Line Cook - Pierre's Restaurant
Cheeca Lodge & Spa
Now Hiring: Cooks at Pierre's Restaurant, Islamorada, Florida Keys
Join the culinary team at Pierre's Restaurant and be a part of our commitment to excellence. We're looking for cooks who are passionate about food and thrive in a dynamic kitchen environment.
Location: Pierre's Restaurant, Mile Marker 81.6, Islamorada, Florida Keys
Responsibilities:
- Be able to understand and communicate in English
- Follow specific instructions for food preparation.
- Mentor and set example for less experienced Cooks
- Maintain kitchen cleanliness to meet Board of Health standards.
- Consistently aim for perfection in food presentation and waste management.
- Always present a clean, professional appearance.
- Uphold a friendly, courteous demeanor.
- Effectively handle work pressure.
Requirements:
- 4-5 years of cooking experience in an upscale restaurant environment
- Minimum 18 years of age.
- Culinary degree is advantageous.
- Good reading and English communication skills.
- High school degree or GED preferred.
Benefits for Full-Time Employees:
- Medical, Dental, and Vision insurance.
- Paid Time Off and 8 paid holidays.
- 401(k) plan with generous match and 100% vesting.
- Employer Paid Short Term Disability Insurance
- Attractive resort discounts at Northwood Hospitality properties.
At Pierre's, you'll work in a stunning location and be part of a respected dining establishment in the Florida Keys. We value our team and offer opportunities for growth and development.
Under the direction of the chef, the line cook is responsible for food preparation and ensuring superior quality and consistency and presentation.
Cheeca Lodge & SpaVacancy posted 2 days ago
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