Full-Time Server Assistant | Foothills Grill
Bretton Woods Ski Area
Server Assistant | Foothills Grill
Barton Creek Country Club's success is built on a dedicated, intelligent, and self-motivated team of associates who share a common goal: delivering personalized service to our members and guests while upholding the prestigious standards of a premier private club. As part of our team, you'll experience the distinctive culture of private club life where meaningful connections, attention to detail, and a commitment to excellence set the tone each day. We foster an environment where teamwork thrives and individual contributions are celebrated, creating a workplace that is both rewarding and inspiring. Associates at Barton Creek Country Club enjoy a dynamic work atmosphere, comprehensive training and mentorship programs, and the pride that comes with representing a club known for its exceptional service and hospitality. We embody a culture of respect, gratitude, and empowerment, ensuring that every associate and club member feels valued and supported. If you are a friendly, motivated individual with a passion for serving others, a career at Barton Creek Country Club could be the perfect fit.
Omni Hotels & Resorts is seeking a Full-Time Server Assistant | Foothills Grill for the beautiful Barton Creek Resort & Spa!
Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2025
Responsibilities:
- Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Resort.
- Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
- Provide outstanding service to members and guests in a friendly and professional manner, following proper steps of service.
- Wipe down all service trays with fresh sanitizer water daily.
- Bus tables.
- Stock supplies and maintain full ice supply for side stations.
- Put away product delivery items.
- Transporting prepared food from kitchen to floor in a timely manner.
- Ensure expo food items are covered and dated. Discard expired items.
- Set tables with clean, pressed linen, china, silver, and glassware.
- Ensure furniture and floors are clean and arranged according to specifications.
- Assist servers during operating hours to help meet business demands, i.e. refilling guest drinks.
- Remove any extra settings.
- Inspect and clean coffee maker/urn, cappuccino machine, beverage machines, trays, dishware, silverware, glassware.
- Must maintain full familiarity with menus and knowledge of beverage offerings.
- Always wear gloves when handling food.
- Cross train among other positions within the restaurant.
- Maintain knowledge of the resort property.
- Attend department meetings and other required trainings.
- Perform any other duties as assigned by the restaurant manager.
Qualifications:
- Minimum age requirement of 18 years
- Must have and maintain current Texas Food Handlers and TABC certifications.
- Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers, both in person and by telephone.
- Must agree and adhere to compensation acknowledgment and tip reporting guidelines.
- Must be able to work in a fast paced environment and multi task.
- Must be able to work flexible shift including nights, weekends, and holidays.
- Must be able to stand and walk for an extended period of time or for an entire shift.
- Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer.
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