Cook

* for “essential” or “functional” purposes, such as to enable certain features of our Digital Services (for example, to allow a customer to maintain a basket when they are shopping at an online store);* for “analytics” purposes, such as to analyze the traffic to and on our Digital Services (for example, we can count how many people have looked at a specific page, or see how visitors move around the website when they use it, what website they visited prior to visiting our website, and use this information to understand user behaviors and improve the design and functionality of the website); and* for “retargeting” or similar advertising or commercial purposes, such as:The use of these technologies by third parties may be subject to their own privacy policies and is not covered by this Policy, except as required by law. We may also use your Identity Data, Device/Network Data, Inference Data and Contact Data collected in this context for Commercial Purposes.Cook page is loaded## Cooklocations: Highland Heights, KYtime type: Part timeposted on: Posted 30+ Days Agojob requisition id: R100115564**Summary**SAVOR… a leading provider of food and beverage services at sports, entertainment and convention facilities has an excellent and immediate opening for a Kitchen Prep Cook for ASM Global at Truist Arena. This position works in the main kitchen and in concessions preparing food items for the facility.**Essential Duties and Responsibilities**Include the following but not limited to:Fulfilling the service per each Banquet Event Orders (BEO).Maintaining all kitchen equipment cleanliness and annual maintenance.Must be creative in designing buffet food presentations.Preparing recipes as directed.Must take direction well.Maintain clean safe working environment.Other duties as assigned.**Supervisory Responsibilities**Supervises temporary labor staff**Qualifications**To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.**Education and/or Experience**At least one-year experience in a banquet facility preparing meals for large events.**Skills and Abilities**Ability to work with other staff members in the facility.Ability to undertake and complete multiple tasks.Ability to be creative with buffet food presentations and maintain a quality product.Attention to detail.**Certificates, Licenses, Registrations**No certifications are required.**Physical Demands**The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand and walk for long hours. Stooping and lifting is also required. Must be able to lift 30 pounds to the waist.**NOTE**The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages women, minorities, individuals with disabilities, and protected veterans to apply. VEVRAA Federal Contractor.Our employees are self-disciplined, hard working, curious, trustworthy, humble, and truthful. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. #J-18808-Ljbffr