Chef de Cuisine
HYATT Hotels
Hyatt Regency Portland Convention Center, Portland, OR, is seeking a Chef de Cuisine to manage a specific restaurant and align with the Executive Chef on menu concepts. The role emphasizes leadership, culinary excellence, cost control, and guest satisfaction in a fast-paced environment. The candidate will oversee culinary staff, plan events, and drive creative menu items while maintaining consistent quality and strong team performance. On-site position with opportunities across resort properties. #J-18808-Ljbffr
Vacancy posted 1 day ago
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