Restaurant Shift Manager

Shift ManagerEmployment Type: HourlyCompensation: Dependent upon skills and experienceJoin a company that appreciates and recognizes accomplishments, supports a "promote from within" philosophy, encourages a work/life balance and treats everyone with respect!Our best candidate is a results-oriented professional with a strong customer focus!The Shift Manager is responsible for supporting the Assistant Manager and General by training and leading a team of crew members each shift. Duties include, but are not limited to:Training, developing and mentoring staffCreating a warm, welcoming work and dining environmentMonitoring and reinforcing food safety proceduresMaximizing store sales and profit goalsMaintaining QSC standardsEnsuring protection of Wendy's brand and assetsDemonstrating drive for resultsGoing above and beyond to serve our guestsMinimum Qualifications (include, but are not limited to):At least 18 years of ageHigh school diploma or equivalent preferred & possess all documents required by state and federal law.Minimum of one (1) year Shift Manager or equivalent experience required (preferred in high volume QSR &/or fast casual concepts)Flexibility to work rotating shifts, incl weekends and holidaysDemonstrated ability to lead and manage your own team in a fast-paced, dynamic environmentExcellent problem solving and decision making skills, results oriented and customer focusedThe Wenspok Companies is a privately owned franchise of Wendy's Restaurants in the USA. We operate 52 Wendy's restaurants between Washington, Idaho, Oregon, Colorado, South Dakota, Nebraska, and California, and employ over 1,300 people! EOEThis job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.2230 N. BELL ST. FREMONT, NE 68025 Wendy's