Pizza Maker(01842) 219 Main Gate Rd

Job Description

CUSTOMER SERVICE REPRESENTATIVE

We are searching for qualified customer service reps with personality and people skills. We’re growing so fast it’s hard to keep up, and that means Domino’s has lots of ways for you to grow (if that’s what you want), perhaps to management, perhaps beyond. Did you know that 90% of all Domino’s Pizza franchisees started working in a store? We are committed to promoting from within. Many of our team members began their careers as Customer Service Reps and today are successful business owners. From CSR to Management, General Manager to Supervisor, Supervisor to Director of Operations or Franchise Owners, our stores offer a world of opportunity! Job Requirements and Duties Operate all equipment Prepare product to standard specifications Clean equipment and facility daily Work to a schedule Perfect image and adherence to standards Great customer service Attendance and punctuality; transportation to/from work Store cleanliness Ability to comprehend and give correct written instructions Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator) Ability to enter information into digital systems using a computer keyboard or touch screen Benefits Systematic training and potential management development Flexible schedule Meal discounts Group health insurance (eligibility requirements) Work Conditions Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks In‑store temperatures range from 36 °F in cooler to 90 °F and above in some work areas Sudden changes in temperature in work area and while outside Fumes from food odors Exposure to cornmeal dust Cramped quarters including walk‑in cooler Hot surfaces/tools from oven up to 500 °F or higher Sharp edges and moving mechanical parts Temperaments The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions. Physical Requirements Talking and hearing on telephone Near and mid‑range vision for most in‑store tasks Depth perception Ability to differentiate between hot and cold surfaces Standing: most tasks are performed from a standing position Walking short distances for short durations Lifting bulk product deliveries are made twice a week or more, unloaded by the team members. Deliveries may include cases of ingredients and supplies weighing up to 50 lb, cases usually lifted from floor and stacked onto shelves up to 72” high Qualifications Must be older than 17 Must be available to work between 3 – 11 pm Must be available to work Saturday/Sunday or every other weekend All your information will be kept confidential according to EEO guidelines. #J-18808-Ljbffr Domino's