Banquet Chef — Lead High-Volume Events & Team
Sonesta International Hotels Corporation
Sonesta International Hotels Corporation is seeking a Banquet Chef to lead kitchen operations for high-volume banquets and events. You will supervise production, ensure quality and safety, and partner with events teams to deliver exceptional guest experiences. The role emphasizes culinary leadership, menu execution, cost control, and collaboration with hotel leadership to execute weddings, conferences, and meetings. #J-18808-Ljbffr Sonesta International Hotels Corporation
Vacancy posted 9 hours ago
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