Food Service Director - Healthcare Facility
$100,000 per weekHealthcare Services Group
Healthcare Services Group seeks a Food Service Director to lead Food & Beverage Operations within a healthcare setting. This role oversees daily dining services, ensuring safe, high-quality meals that support patient and resident care. The Director manages staffing, training, budgets, and inventory while maintaining strict compliance with healthcare, safety, and sanitation regulations. Partnering closely with clinical and facility leadership, this position drives patient satisfaction, supports survey readiness, and fosters a collaborative, inclusive culture with strong opportunities for professional growth.
Vacancy posted 6 days ago
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