Kitchen Leader
Chipotle
Kitchen Leader
Cultivate a better world
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
The Opportunity
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
What You'll Do
- Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
- Monitoring food waste and inventory levels, and resolving food quality issues
- Supporting a strong team dynamic between back of house Crew and front of house Crew
- Developing Crew members to be future Kitchen Leaders
- Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
- Ensuring the kitchen is properly cleaned and sanitized
- Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
- Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
- Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
What You'll Bring To The Table
- Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
- Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
- Have a high school diploma
- Have restaurant experience
What's In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Opportunities for advancement (80% of managers started as Crew)
Who We Are
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
- ...Davidson Hospitality Group in Largo, Florida, is seeking a Culinary Supervisor to manage kitchen operations and coordinate the culinary team. The ideal candidate will have at least 3 years in the food industry and supervisory experience. The Culinary Supervisor will ensure...Suggested
$23 per hour
...Kitchen Supervisor We are looking to add a Kitchen Supervisor to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us...SuggestedHourly payWork experience placementShift workWeekend workAfternoon shift- ...state, and federal laws. Requirements The RIGHT person needs the following experience and qualities: Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar) Computer knowledge (Excel, Windows...SuggestedFull timeTemporary workLocal areaImmediate startFlexible hoursShift work
- ...Job Description Job Description We are seeking a General Manager/FOH Manager and Kitchen Manager to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Operational...SuggestedCasual workLocal area
- The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities Leadership Use...Suggested
- Text " BonefishWay " to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP to cancel...Hourly payWork at officeLocal areaRelocationFlexible hours
- STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. YOU: Demonstrate the Golden Rule...
- ...and Superior Guest Service Well-Organized and Strong Problem-Solving Skills Bonus points for Knowledge of Back of House or Previous Kitchen Manager Experience Tijuana Flats is committed to creating a diverse environment and is proud to be an equal opportunity employer....Temporary workCasual workShift work
- Burger King Restaurant Manager 2765 Gulf to Bay Blvd, Clearwater, FL, USA, Clearwater, FL, US Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry? Whether you are just beginning in this industry...
$58k
...may vary Your Role at Raising Cane’s: The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical...Bi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift$14.35 - $17.7 per hour
Location YMCA of the Suncoast John Geigle North Pinellas Branch Rate of Pay $14.35/hr - $17.70/hr Shift Swim teach coach working with our lower levels of swim participants. Practices go from 5:00pm - 7:30pm Monday - Friday. Swim coach will also need to attend swim meets...Monday to FridayShift workWeekend work$18 per hour
Dietary And Food Supervisor - Pediatric Behavioral Facility NeuroRestorative, a part of the Sevita family, provides rehabilitation services for people of all ages with brain, spinal cord and medically complex injuries, illnesses and other challenges. In a variety of...Full time- At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old‑world Italian with a new‑world feel. We provide our team members with a place to gain valuable experience, career growth, ...Hourly payWork at officeLocal areaRelocationFlexible hours
- General ManagerYou were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just...Work experience placementFlexible hoursShift workNight shiftDay shift
- Wendy's Franchise Restaurant General Manager Wendy's Franchise is hiring for a Restaurant General Manager. With over 6,000 locations, Wendy's is one of the largest quick-service restaurant chains in the world. If business and the food industry is what motivates you ...Flexible hoursNight shift
- ...after 90 days of employment Employee Recognition Programs Career advancement opportunities We are always looking for shift leaders and future managers! Health benefits to all full time employees - Health, Dental, Vision and Life Insurance Flexible...Weekly payFull timePart timeFlexible hoursShift workEarly shift
- ...School Food Service Kitchen Manager needed for food service program in the Largo FL, area. Monday through Friday, day shift, 6 to 8 hours daily. No weekends, or holidays. Summers off. School Food Service experience needed. ServSafe® certification a plus. Must be able to...Summer workMonday to FridayDay shift
- PURPOSE OF YOUR WORK At Checkers & Rally's we make a difference in people's lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan, by achieving sales and profits...Work at officeFlexible hoursShift work
$50k - $55k
...that is worth savoring. Our restaurants have a contemporary welcoming vibe that our guests love from the front of the house to the kitchen. Our passion for what we do creates a vibrant energy that always makes you feel at home. This position reports to the Food & Beverage...Hourly payFull timeShift workWeekend work- Restaurant Manager: Assist/Support the GM in daily operations, budget, and goals Able to work Flexible hours, possible late-night shift, holidays, and weekends Interviewing, Hiring, and Training new staff members Training and holding the staff accountable...Flexible hoursNight shiftWeekend workAfternoon shift
- General Description Leads and behaves according to Potbelly Values. Leads a shift by managing and developing Associates to execute outstanding product quality and customer service, build sales and control costs for each shift. Follow standard Potbelly operating policies...Flexible hoursShift work
- Position Description We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, "simply delicious" defines our food and 100% Guest Satisfaction is our main priority...Work experience placementFlexible hoursShift work
- ...community that utilizes local farmers, businesses and volunteers to enrich the lives of our patrons and reduce food waste. The Kitchen Manager is responsible for general coordination of all food services in the kitchen. We have various days and times for this opportunity...Local areaMonday to Friday
$58k
...may vary Your Role at Raising Cane’s: The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day... ...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical...Bi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...Job Description Job Description We are looking for a Kitchen Manager for cost efficiency. They will in charge of hiring and training BOH employee's, scheduling, and overseeing daily operations.. Ordering food designing recipes with cost breakdown. We are going to...
$17 per hour
...Kitchen Manager ELA 94th Avenue - Pinellas Park, FL 33782 Overview Salary Range $17.00 - $17.00 Hourly Description POSITION OVERVIEW: To prepare, cook and present food quickly and efficiently. To ensure the smooth operation of the kitchen at all times and...Hourly payPart time- Role: Food Service Director / Dining Services Director / Dietary Manager Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities ...Local area
- Job Description Job Description Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest...Flexible hours
- Food/Consumables Team Supervisor WM Supercenter #4250 1001 Shiloh Glenn Dr Morrisville, NC 27560-5416 CP-4250-9017 $20.00 - $33.00/hr* Employment type may vary Shifts may vary Role Summary Food and Consumable associates are focused on two things: taking care of...Hourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work
$18 - $20 per hour
...to step into a store leadership role and help launch an exciting new chapter of Buddy Brew. In these cafés, you'll be the primary leader—owning guest experience, shift execution, coffee quality, inventory, and team culture within a small, high-performing team. What...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!



