Restaurant Manager
OCC Road House & Museum, LLC
Restaurant Manager:
Assist/Support the GM in daily operations, budget, and goals
Able to work Flexible hours, possible late-night shift, holidays, and weekends
Interviewing, Hiring, and Training new staff members
Training and holding the staff accountable
Enforcing/Training on cash handling procedures
Training staff on preparing alcoholic beverages for guests and server station while maintaining proper pour counts and proper ID checks
Establish guest service and satisfaction
Responsible for inventory and ordering within budgets.
Ensure bar/restaurant cleanliness and sanitation
Scheduling FOH staff in accordance with occupancy forecast
Hiring, recruiting, and training staff
Providing a Safe work environment and address issues regarding safety hazards
Knowledge of ordering inventory of liquor, wine, and supplies
Knowledge of Toast, 7Shifts, Tiphaus and Partender a plus
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$50k - $55k
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$20 - $23 per hour
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$60k - $73k
...Job DescriptionAssists in managing the execution of all operations in the rooms area departments (e.g., Front Office, Engineering/Maintenance... ....OR• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related...Hourly payWork experience placementLocal area$18 per hour
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$75k
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