Kitchen Manager
Ontario Trillium Foundation
Our Kitchen Managers serve in terms of protecting, maintaining and evolving the restaurant’s culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant. Food and beverages are at the heart of the definition of our culture and business. What are we looking for? A leader who is dedicated to driving performance while mentoring and coaching the team A champion of culture and brand standards. Proven experience in a kitchen leadership role (Kitchen manager, Restaurant Manager, or Sous chef) A passion for hospitality and a commitment to creating memorable guest experiences. Experience is preferred but notrequired Be of legal age to purchase alcohol Must be able to lift & carry 35-50 lbs.Unassisted Have the ability tomove around 80-90%pershift Must be able to performwork for 8-12 hours per shift Operate & handle small tools In your role, you will be: Teach, coach, lead, and motivate the team while managing the day-to-day operations of running a kitchen. An ambassador and steward for quality, safety & sanitation. Deliver perfect execution by adhering to brand recipes, specification sheets, and timing expectations. Manage and coordinate product delivery to ensure the guest experience exceeds expectations, and menu items are always available. Source, train, and schedule for impact and results. Demonstrate high level hospitality to both guests and team members in actions, tone and demeanor. Deliver results in financial performance by proactively driving sales with quality output and managing financials to the bottom line. Why you will love it here: A kitchen culture built on Rocky Mountain Hospitality A pathwaytoadvancementopportunities PTO Health, Dental, Vision and ADA Insurance We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citizenship status, ancestry, age, marital or veteran status, physical or mental disability, arrest record, genetic information or any other characteristic protected by applicable federal, state and local laws. #J-18808-Ljbffr Ontario Trillium Foundation
- ...Job Description Job Description Category: Food and Beverage Status: Exempt Reports To: General Manager Job Description As the Kitchen Manager, you?ll be responsible for overseeing all kitchen day-to-day operations, ensuring that everything from...SuggestedTemporary workSeasonal workLocal areaRelocationWeekend workAfternoon shift
Ellis Island Casino, Village Pubs, Mt. Charleston
Saint George, UT14 days ago - ...concentrated customer service and serious food standards, bringing our Guests an awesome experience. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, food and liquor cost, presentation...SuggestedLocal areaRelocationFlexible hoursShift work
$21.45 - $22.95 per hour
$21.45 - $22.95 PER HOUR GENERAL PURPOSE: The purpose of this position is to sell product by providing remarkable customer service. This person will maintain quality standards and product levels of all products at the Café. This person will be preparing coffee and...SuggestedHourly payWeekend workAfternoon shiftHarmons
Santa Clara, UT4 days ago- ...firing, discipline, wages, supervision, staffing and scheduling. Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of...SuggestedWork at officeLocal areaNight shift
Del Taco
Washington, UT3 days ago - Food/Consumables Team Supervisor WM Supercenter #1439 625 W Telegraph St Washington, UT 84780-1541 CP-1439-9017 $21.00 - $34.00/hr* Full time Shifts may vary Role Summary Food and Consumable associates are focused on two things: taking care of customers and creative...SuggestedHourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work
Walmart
Washington, UT5 days ago - ...Job Description Job Description Restaurant General Manager (Silver Reef Brewing Craft & Kitchen) Category: Food and Beverage Status: Exempt Job Description We are seeking a dynamic and experienced Restaurant General Manager to lead the daily...Temporary workLocal areaRelocationWeekend workAfternoon shift
Ellis Island Casino, Village Pubs, Mt. Charleston
Saint George, UT9 days ago $15 - $18 per hour
...readily available. Assist in food preparation and storage. Oversee the overall cleanliness, orderliness, and safety of the kitchen. Prepare food ahead of time for the following day's menu. Collaborate with residential staff to serve meals in a timely manner...Hourly payPart timeWeekend workSunrise Services
Washington, UT4 days ago- ...organization in Southern Utah. The Executive Chef will be responsible for managing and leading the culinary operations for up to five dining... ...to Zion National Park. Dulivia features an open scratch kitchen that will present dishes from the whole of Italy including a wide...Local area
$165k - $195k
...leadership for culinary standards, menu development, food quality, kitchen operations, financial performance, sanitation, team development... ...a disciplined operator, capable of leading multiple kitchens, managing high-volume banquet execution, supporting fine dining standards...Full timeSeasonal workFlexible hoursShift workDay shiftAfternoon shift- ..., and storage regulations (ServSafe guidelines). Ensure the kitchen, prep areas, and dishwashing stations are cleaned and sanitized... ...Healthcare facility experience preferred. ~ Current ServSafe Manager certification (or willingness to obtain within 30 days of hire)...Hourly payFull timeLocal areaFlexible hoursShift work
OVATION, Inc
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Bistro 72 at Coral Canyon Golf Course
Washington, UT9 days ago - ...located throughout the US. Each of these businesses is operated by a separate, independent operating subsidiary that has its own management, employees and assets. More information about The Pennant Group, Inc. is available at About UsPinnacle Senior Living is a dynamic...Local area
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- ...skilled Preschool Cook to oversee all aspects of meal preparation, kitchen safety, and compliance within our early childhood education... ...learners receive nutritious, appealing meals in a clean, well-managed environment. Responsibilities Menu Planning & Preparation...Local area
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$19.31 - $25.11 per hour
Job Description Performs a variety of food production duties under general supervision. Work Schedule Full Time, 36 hours per week Pay Rate: Based on Experience ($19.31 - $25.11) Availability Needed: Monday-Friday 6am-2:30pm Benefits Eligible: Yes; Medical, Dental, Vision...Hourly payFull timeRemote workMonday to Friday- ...find your place, because here...we're all in good company. What You'll Do - You'll Make the Moment Great times start in the kitchen, and it takes a team to bring the experience together. As a Cook, you might be prepping ingredients, plating comfort food, or cooking...Daily paidFull timePart timeShift workAfternoon shift
- ...residents Position Overview Prepare and serve well-balanced, visually appealing meals while maintaining a clean, safe, and organized kitchen. You’ll play a key role in creating a welcoming dining experience for our residents. Key Responsibilities Prepare meals according...Full time
- ...associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service... ...& Leadership Development Opportunities for growth into management positions Pre-Tax Dependent Care Flexible Spending Account Candidates...Full timeTemporary workLocal areaFlexible hours
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- ...state, and federal health codes. Maintain a clean and sanitary kitchen and work environment, including regular cleaning and sanitizing... ...Communicate clearly and respectfully with other team members, managers, and guests. Support the team during peak hours with flexibility...Weekly payLocal areaImmediate startShift work
$19.31 - $25.11 per hour
Job Title Performs a variety of food production duties under general supervision. At Intermountain, we are not your standard institutional hospital food. Our hospitals employ professional chefs, culinary leaders, cooks, and nutrition care associates. We treat our...Hourly payReliefShift work- ...Monitor inventory levels of food supplies, ingredients, and kitchen equipment, and place orders as needed to maintain adequate stock... ...as needed. Collaborate with dietary staff, including Dietary Managers, Nutritionists, and Dietary Aides, to coordinate meal service,...Part timeShift workWeekend workWeekday work
Advanced Health Care of St. George
Saint George, UT9 days ago - ...outcomes. Job Description: Responsible for ongoing meal production and timely meal service Test new recipes Clean the kitchen; put away/organize food deliveries Assist with kitchen inspections as needed, to ensure the foodservice production area is safe...Full time
Red Cliffs Health and Rehab
Saint George, UT7 days ago - ...to hire a full-time Cook in our Dining Program to cook meals for residents within our brand new community! Come be a part of our kitchen team and make a rewarding difference in peoples lives. The cook position earns a competitive wage and has growth opportunities....Full timePart timeWeekend work
Abbington St George
Saint George, UT19 days ago - ...and federal health codes. ~ Maintain a clean and sanitary kitchen and work environment, including regular cleaning and sanitizing... ...Communicate clearly and respectfully with other team members, managers, and guests. ~ Support the team during peak hours with flexibility...Local areaImmediate startShift work
Feel Good Brands
Saint George, UT22 days ago $16 - $18 per hour
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Saint George, UT5 days ago
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