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Sous Chef

$58k

Westbound & Down Brewing Company

Benefits: Employee discounts Flexible schedule Opportunity for advancement Paid time off Training & development Health insurance Bonus based on performance Job description Duties: Oversee the daily operations of the kitchen to the chefs standard Prepare and cook meals according to established recipes and standards Ensure food quality and presentation meet the highest standards Collaborate with the culinary team to create new and innovative menu items Manage inventory and order supplies as needed Maintain a clean and organized kitchen environment Train and supervise kitchen staff Adhere to all food safety and sanitation regulations Help assist Chef de cuisine with daily product orders Requirements: Proven experience as a Sous Chef or in a similar role Strong knowledge of kitchen operations and food preparation techniques Excellent culinary skills with a passion for pizza Ability to work in a fast-paced environment and handle multiple tasks simultaneously Strong leadership and communication skills Knowledge of menu planning, food service, and restaurant management Ability to work well under pressure and meet deadlines Flexibility to work evenings, weekends, and holidays as needed Some Spanish language skills are preferred Skills: Kitchen operations Food production Culinary skills Restaurant management Menu planning Food service Cooking techniques Supervising kitchen staff Join our team as a Sous Chef and showcase your culinary expertise in a dynamic and fast-paced environment. As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented individuals, and contribute to an exceptional dining experience for our guests. We offer competitive pay, benefits, and opportunities for career growth. Job Type: Full-time Salary: $58k per year Benefits: 401(k) Dental insurance Health insurance Paid time off Vision insurance Experience level: 1-3 years in a supervisory role Shift: 8-10 hour shift Work setting: Casual dining restaurant Work Location: In person #J-18808-Ljbffr Westbound & Down Brewing Company

Vacancy posted 1 day ago
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