Executive Chef
$83k - $85kEurest
Job Description Job Description Position Title:Executive Chef Pay Grade:11 Reports To: Salary: $83,000-$85,000 Other Forms of Compensation: A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today! great people. great services. great results. Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, View email address on click.appcast.io. Job Summary Job Summary: This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract-managed service experience is desirable Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working knowledge of HACCP Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Experience with exposition cooking needed Knowledge of P&L accountability and contract-managed service experience is desirable ServSafe certified is a plus Apply to Compass Group today! Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Compass Corporate maintains a drug-free workplace. Applications are accepted on an ongoing basis. Associates at Corporate are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. -usa.com/wp- content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf Certain positions may require Florida Level 2 background screening. Details: Req ID: 1536595 Eurest MARIANA SMITH [[req_classification]]
$65k - $68k
...We are a busy Catering Company in the Denver Metro Area looking for a full-time Executive Sous Chef. Responsibilities: The Executive Sous Chef shares responsibility for all culinary activities for the kitchen with the Culinary Director and Chef de Cuisine. This position...SuggestedFull timeImmediate startNight shiftWeekend work$75k - $85k
...based on tenure ~ Paid leave ~ Employee discount ~ Family meal provided during shifts Requirements: Support the Executive Chef in the daily operations of the restaurant: Oversee labor and food cost for back of house Maintain the established EB culture...SuggestedHourly payShift work$70k - $74k
...drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedLocal areaRemote workRelocation packageFlexible hours$80k - $95k
...Executive Sous Chef, Modern Steakhouse Compensation: $80,000$95,000 base salary Schedule: Full-time | Service-driven schedule Benefits: Competitive benefits package including health coverage, paid time off, and dining discounts We are conducting a confidential...SuggestedFull timeWork experience placement$70k - $75k
...events and volunteer opportunities ~ And more! Job Summary Our restaurant is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to the...SuggestedFull timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift$120k - $135k
...Job Description Job Description Position: Executive Chef, Steakhouse concept Compensation: $120,000–$135,000 base salary + bonus potential Schedule: Full-time | Service-driven schedule Benefits: Comprehensive benefits package including health coverage...Full timeWork experience placement- ...Executive Chef With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly...Work at officeLocal areaRemote workFlexible hours
- ...Executive Chef SSA Group at Denver Zoo is looking for a talented Executive Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
$80k - $90k
...Executive Chef Join our team at Wind Crest by Erickson Senior Living as an Executive Chef and bring your passion for exceptional food, collaboration, and culinary excellence to a group of award-winning chefs and dining leaders. We're seeking a hospitality-driven professional...Local area- ...Executive Chef The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and...
$78k - $88k
...Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Apply today to be our Executive Chef in Denver, CO! **Under consideration for an Executive Chef position, a culinary skills interview tasting will be required...Work at office- ...portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Location & Role Overview The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while...Full timePart timeLocal areaImmediate start
- Executive Sous Chef page is loaded## Executive Sous Cheflocations: Arrowhead Golf Club - Littleton, COtime type: Full timeposted on: Posted Todayjob requisition id: R14238**Club Location:**Arrowhead Golf Club - Littleton, COArcis Golf team members thrive on anticipating...Local areaShift workAfternoon shift
$105k - $125k
...Job Description We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence... ...and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: ~ Competitive Salary: $105,000 - $125,000 based on...Full timeSeasonal work$70k - $80k
...member has the tools to build a meaningful and rewarding career. Discover You Purpose with us at St. Andrew's Village ! As Executive Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference...Full timePart timeLocal areaFlexible hours$70k - $75k
...Job Description Job Description The Executive Chef directs, administers, and coordinates all culinary operations across the hotel. This role ensures maximum guest satisfaction and profitability by delivering high-quality food, controlling labor and food costs, and...Full timeLocal areaWeekend workAfternoon shiftEarly shift$120k - $135k
...Job Description Job Description Position: Executive Chef Compensation: $120,000–$135,000 base salary + bonus potential Schedule: Full-time | Service-driven schedule Benefits: Comprehensive benefits package including health coverage, paid time off, and...Full timeWork experience placement$75k - $85k
A vibrant restaurant group in Denver, Colorado is seeking a talented Kitchen Manager to oversee back-of-house operations while supporting a strong team culture. The successful candidate will help launch a new restaurant, develop menus, and ensure product consistency and...- A leading hospitality group in Denver is looking for a creative Executive Sous Chef eager to expand their culinary skills. The role includes overseeing culinary operations, menu development, and controlling food costs. With a focus on quality and compliance, the ideal candidate...
- Gaylord Hotels is seeking a Management professional at Gaylord Rockies Resort in Aurora, Colorado. This role involves managing daily kitchen operations, ensuring culinary standards, and developing staff. Candidates should possess a strong culinary background with a high...Relocation package
$105k - $125k
A renowned seafood restaurant is seeking an experienced Executive Chef passionate about culinary excellence. The role involves leading a culinary team, maintaining high standards of food quality, and engaging with guests. Ideal candidates will have a culinary background...- ...Hiring Executive Chef Hiring Immediately Why The Henry? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant...Casual workImmediate startShift work
- ...Executive Chef 1 Sodexo has an opening for an Executive Chef 1 for Colorado Academy located in Denver, CO. This is a unique opportunity for a creative, food-focused culinarian who values work/life balance. Colorado Academy is a prestigious private pre-K -12 college...Work experience placementLocal areaWorldwide
- ...Executive Chef Lead the kitchen. Craft the experience. Serve unforgettable flavors. At Aquarium Restaurant, every dish is part of an immersive underwater adventure. We're seeking an executive chef who can combine culinary excellence with creativity, manage a high-volume...Temporary workFlexible hours
- ...we should talk! Check out this job, and learn a little about us while you're at it. Our general managers and management teams, executive chefs, and banquet sales managers are the best in the biz. They coach and lead their teams, delight our guests, and drive the business...Odd jobFull timeCasual workLocal areaEasy workFlexible hours
$100k - $110k
...Job Description Job Description EXECUTIVE CHEF Creative | Hands-On Salary Range: $100,000–$110,000 This is not a clipboard chef role. This is a working Executive Chef position for a leader who lives on the line, cooks with intention, and thrives in a fast-paced, high-...- ...Executive Chef This is a great opportunity to join a great company. We are seeking a growth-minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key responsibilities include...Contract workLocal areaFlexible hours
$130k
...property in Central Ohio. This is a hands-on leadership role for a chef who values quality, consistency, and team development, while... ...property. The right candidate is someone who takes pride in execution, builds strong kitchen culture, and understands how to balance...Temporary workRelocation$80k - $90k
...Executive Chef - DEN Airport - Paradies Lagardere Job Category: Chef Requisition Number: EXECU019369 Full-Time On-site Denver F&B | 9721 Denver, CO 80249, USA Description Your career deserves... MORE OPPORTUNITIES Paradies Lagardre is an award-winning and...Full timePart timeLocal area- ...and food service program for approximately 170-200 performers and staff during spring training and a national summer tour. The Executive Chef will design menus, manage purchasing, lead food preparation, and supervise a team of volunteers while operating out of the corps...Summer work
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