Baker

Preparation of all necessary products for Grill, Market, Sun Deck, and Banquets. Baking of all breads, muffins, breakfast pastries, desserts and other bakery products and cookies.

Pay Rate: $24.00 per hour. This is considered an entry level position.

• Supply all areas with necessary products for daily production

• Maintain all items at proper par stock levels

• Set up all desserts for banquets

• Handle all special requests as specified by Chef and Sous Chef

• Keep area neat and orderly, containers properly labeled, dated and rotated. Coolers need to be clean and organized.

• Proper requisitioning of all items for daily production

• All other job duties as assigned by management. This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee.

Requirements

• Previous experience as baker of bread, muffins, cookies and desserts

Benefits

Time Off & Retirement

• Paid Time Off

• 401(k) with company match up to 3%

• Value Sharing (Profit sharing)

• Holiday Bonus

• Paid Parental Leave

Health & Wellness:

• Comprehensive health, vision, and dental insurance

• HSA and FSA enrollment options

• Short- & Long-Term Disability options

• Life Insurance: Basic coverage equivalent to annual income, with voluntary options for additional coverage

• Long-Term Care options: Coverage up to 50% of annual income

• Accident and Critical Illness Insurance

• EAP (Employee Assistance Program)

• Pet Insurance through MetLife

Employee Perks:

• Free workout privileges

• Employee discounts in the Shop, Spa & Salon services and in the Market

• Parking and transit benefits (pre-tax deduction)

• Access to Tickets at Work discounts

• Tuition reimbursement

East Bank Club is an Equal Opportunity Employer and drug/smoke-free workplace.