Lead Cook & Kitchen Supervisor
Aramark
Aramark at Univ. of Delaware–Pencader in Newark, DE is seeking a Lead Cook to manage cooking operations per recipes and safety standards. You will supervise kitchen staff, prepare meals, and maintain sanitation and food safety guidelines while delivering quality service to guests. You will train teammates, set up workstations, and ensure equipment and ingredients are ready for service, with flexibility to adapt to location requirements and client needs. #J-18808-Ljbffr
Vacancy posted 3 days ago
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