Food Service Supervisor

Emory Healthcare

Emory Healthcare is seeking a food service supervisor to manage daily shift operations across patient dining, retail and catering services within a hospital setting. You will supervise staff, assign tasks, handle scheduling, and ensure adherence to safety and health standards. The role emphasizes customer service, teamwork, and effective communication while maintaining high service levels and quality. A Serv Safe certification is preferred or obtainable within 6 months of hire. #J-18808-Ljbffr

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Vacancy posted 14 hours ago

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