Concession Lead Cook
$31.25 per hourCompass Group
Position Title: [[title]] Pay: $31.25 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1537017. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: Job Summary Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director. Prepares various entrees and menu items following established recipes. Operates and cleans equipment after each use. Performs scheduled routine cleaning. Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products. Follows HACCP guidelines to ensure quality and safety of food supply. Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned. Assists in the cross training of employees. Performs other duties as assigned. Apply to Levy today! Levy is a member of Compass Group USA Click here to Learn More about the Compass Story Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
$25.54 per hour
...Lead Cook Concessions Seasonal - Oregon Zoo Position Title: LEAD COOK CONCESSIONS SEASONAL- OREGON ZOO Pay Range: $25.54 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1518818. Diversity...SuggestedSeasonal workLocal areaRemote work- Levy Restaurants is seeking a Concessions Supervisor in Portland, Oregon, to oversee assigned concession locations and ensure compliance with service standards. The ideal candidate will have supervisory experience in a fast-paced environment and be ready to create memorable...Suggested
$20 - $21.75 per hour
...Concessions Cook Pay Range: $20.00 to $21.75 Levy is proud to be the Food, Beverage, and Retail partner for the Rose Quarter: Home of the Portland Trail Blazers! Diversity of thought and inclusion for all is what drives our success we invite you to start your Levy...SuggestedCasual workShift workWeekend workAfternoon shift$22 - $23 per hour
...Lead Banquet Cook ("Cocinero Lider de Banquetes") Woodlark Hotel - Portland, OR Overview Salary Range $22.00 - $23.00 Hourly Position Type Full Time Category Restaurant - Food Service Description POSITION PURPOSE Assist the Executive Chef with the daily...SuggestedHourly payFull time- ...Lead Cook The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including...Suggested
- Levy Restaurants is looking for a Concessions Supervisor in Portland, Oregon. Responsibilities include ensuring excellent guest experiences, adhering to compliance regulations, and leading stand staff. Candidates should possess a strong customer service mindset and at...
$17.5 per hour
...Concessions Stand Lead Position Title: Concessions Stand Lead Starting Pay: $17.50/hour plus tips Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive...Part timeSeasonal workShift workNight shiftWeekend work- A local brewery in Portland, Oregon, is seeking a Line Cook / Sous Chef to assist in daily kitchen operations. Responsibilities include food prep, following recipes, and collaborating with team members. The ideal candidate is motivated to learn, has creativity, and above...Local area
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$20 - $21 per hour
...Cook Responsible for performing a variety of cooking duties, including but not limited to receiving ticket orders, routing tickets by order type for fast service, and promptly cooking, arranging, and presenting orders according to prescribed procedures. Accurate preparation...Full timeFlexible hours3 days per week$23.5 - $26 per hour
...Company Levy is proud to be the Food, Beverage, and Retail partner for the Rose Quarter: Home of the Portland Trail Blazers. Position Concessions Supervisor Pay Range : $23.50 to $26.00 per hour About the Role We are looking for friendly and energetic individuals who are...Hourly payShift workWeekend workAfternoon shift$21 per hour
Position Title: Concessions Supervisor Starting Pay: $21/hour Diversity of thought and inclusion for all is what drives our success -... ...Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200...Shift workDay shift- ...of Food Safety as it pertains to Special Diet Food Preparation & Cooking for individuals with allergies or food sensitivities Interact... ...Understand that special diet ingredients could have a 2+ week lead time Recommends equipment purchases May act as front of house...Summer workSeasonal workLive inLocal areaRelocationDay shift
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- Domino's Pizza Maker / Csr - Lake Oswego, Or Lake Oswego, Oregon, Jeff, Pat, Chris, LLC Locally owned & operated by Lolly Jones Job Description Smile and provide friendly service Take accurate phone orders Make our tasty products Always on time ready...
- Brasada Ranch in Portland, Oregon is seeking a passionate Banquet Chef to oversee kitchen operations and culinary excellence for catered events. The ideal candidate will have over 5 years of culinary experience, strong leadership skills, and a commitment to delivering high...
- New Seasons Market in Portland, Oregon is looking for a Store Chef to manage the prepared foods department. This role involves operating the department alongside the Prepared Foods Manager and ensuring high standards of food quality and customer service. The ideal candidate...
$25 per hour
...Now Hiring: Senior Cook Hawaiian Airlines Lounge at Portland International Airport (PDX) Portland International Airport (PDX).... ...looking for culinary professionals who take pride in their craft, lead by example, and thrive in a team-oriented environment. What You...Hourly payFull timeImmediate startFlexible hours- Wolfoods, Inc. is seeking an experienced SPECIAL DIETS (ALLERGEN) CHEF/SOUS CHEF to manage culinary operations at summer camp kitchens. The role demands a hands-on leader capable of executing a program focused on allergens and dietary restrictions. Key responsibilities ...Summer workLive in
- ...with above-basic kitchen skills, a hard working attitude, and a desire to exceed your own expectations. Pizza experience, & scratch cooking experience both desired, but not required. Room to grow, advance and make more dough. Responsibility Overview Line Cook / Sous...Local area
$75k - $80k
The Post Oak in Portland, Oregon is seeking a Culinary Manager to lead the back-of-house staff in an upscale dining environment. The successful candidate will have a minimum of 2 years of culinary management experience and will be responsible for ensuring high guest satisfaction...- A premier senior living community in Portland, Oregon, is seeking an experienced Executive Chef to oversee culinary operations and lead a team of culinary professionals in providing exceptional dining experiences. The ideal candidate will possess strong leadership skills...
$75k - $80k
Landry's in Portland, Oregon is seeking a Culinary Manager with at least 2 years of experience in an upscale/fine dining kitchen. Responsibilities include managing back of house staff and ensuring guest satisfaction. Must possess strong leadership, communication, and operational...$60k - $69k
...candidate will have kitchen management experience and a strong understanding of sanitation standards, while also being able to effectively lead and train staff. Compensation ranges from $60,000 to $69,000 per year, along with a competitive benefits package including medical...Full time$36 per hour
Fairhavens-Bible-Conference in New York is looking for a Kitchen Manager to supervise kitchen staff and manage food costs and quality. Candidates need a college diploma and 2 years of experience. The role requires leadership capabilities and the ability to work in a fast...Hourly payFull timeContract work- ...Sonesta Portland, OR seeks an Executive Chef responsible for managing the Culinary department, ensuring the highest food preparations, leading the kitchen team, and enhancing guest satisfaction. The ideal candidate will have extensive hospitality knowledge and strong...
- Sonesta International Hotels is looking for an Executive Chef in Portland, Oregon to lead the Culinary department and create exceptional dining experiences. The Executive Chef will manage daily operations, uphold safety standards, and ensure guest satisfaction through...
- The Springs Living, LLC is seeking an experienced Sous Chef for their kitchen in Beaverton, Oregon. This role requires strong culinary skills and leadership to maintain high standards in meal preparation and presentation. The ideal candidate will ensure compliance with ...
- A leading restaurant in Oregon is seeking a full-time Sous Chef to join their team. The ideal candidate will have strong leadership and culinary skills, with a minimum of 2 years of experience in a culinary role. You will be responsible for monitoring food preparation quality...Full time
- A local chef-owned restaurant in East Vancouver is seeking a passionate Sous Chef to lead kitchen operations. The ideal candidate will have 2+ years of leadership experience and a strong culinary foundation. Join a supportive team and help shape the kitchen culture at...Local areaFlexible hours
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