Line Cook
Eureka! Restaurant Group
Be a part of something exciting! La Popular is a chef-driven concept born in Mexico City, one of the world's most exciting culinary hubs. Since launching in Roseville, CA in 2022, we've expanded to Austin, Porter Ranch, and Claremont-with more locations on the way. Our mission is simple: serve authentic Mexican food with bold flavors, in a space that feels alive and welcoming. And that comes down to our people. We're building a team that brings:
- Energy - A positive attitude and genuine enthusiasm that lifts everyone around you.
- Discovery - A constant curiosity to learn, grow, and explore new flavors, ideas, and ways to improve.
- Community - A mindset of connection and collaboration-with our guests and with each other.
- Competitive hourly wages plus tips
- Weekly Pay
- Fun & Fast Paced Environment
- Company contests that include experiential trips to exciting beverage and food destinations
- Employee Assistance Program - focusing on mental health providing licensed counseling, community support and much more. Available for all team members and their families
- Huge Growth and Development Opportunities- Over 65% of our team is promoted from within.
- Employee Discounts
- Interact with co-workers in a friendly, enthusiastic, and professional manner (i.e., a warm smile and sincere greeting)
- Consistent attendance and punctuality
- Positive Attitude
- Compliance with employee handbook and training manuals
- Assemble/dismantle workstation in a timely manner
- Execute all recipes to the letter (i.e., properly measure ingredients)
- Prepare all items within La Popular's quality and cook time standards
- Place all items on appropriate plates according to verbal directions or written pivot points
- Prepare all plates for final presentation
- Toast buns/bread
- Cook french fries to order
- Keep station well stocked and sanitary
- Maintain a clean grill, free of debris
- Maintain clean and dry building
- Set up and Operate grill, oven, broiler, fryer, and all other equipment used
- Verbally communicate with other line positions regarding the preparation of all items
- Assist on Salads, Sauté and Assembler positions, if needed
- Label, date, and rotate all prepped items in accordance with La Popular's shelf life specifications
- Read checks and respond to the verbal requests from other kitchen staff members
- Skim and clean fryers
- Filter and/or change shortening, as needed
- Assist Prep, Line or Dish machine functions, when needed
- At least 18 years of age
- Food Handler Safety Training Card
- French Fry Fryer
- Tortilla Press
- Wells Warmer
- Grill/ Flat-top Grill
- Assorted Knives and other equipment related to food prep
- Grill/Pastry Brushes/Tongs/Spatula
- Assorted Measuring Utensils
- Wand Mixer
- Meat Slicer
- Lang Oven
- Buffalo Chopper
- Salad Cutter/Greens Machine/Salad Spinner
- Convection Oven
- Trash Compacter
- Sanitizing Bottle/Towel
Vacancy posted 1 day ago
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