Food Service Team Member

Job Description

Job Description

We're having OPEN CALL/OPEN HOUSE on Thursday, September 24, 2026 and Friday September 25, 2026 from 3:00 PM to 5:00 PM at our location ( 465 Lexington Avenue, NY, NY 10017 ) Please bring a physical copy of your resume!

We are quickly growing & hiring in NYC, NJ, & DC!

***Please note that this is a tipped position with a base rate of $17 + an additional $2 - $5 in tips/hour depending on location. (Total Compensation = $17 - $21+)***

Springbone Kitchen is looking for ambitious Team Members to join our growing team!

Our ideal candidates have previous fast-casual restaurant experience and are trust-worthy, responsible, and reliable. The Team Member position is an exciting opportunity to show us your skills & grow within the company. We look forward to meeting you!

About Us:

Springbone Kitchen is a fast-casual restaurant company with locations in Manhattan, Brooklyn, New Jersey & Washington D.C. We value health & sustainability and are passionate about serving high-quality and affordable bowls, bone broth, smoothies, baked goodies, & more!  Our Team  takes the sourcing of both our ingredients & team members very seriously and we believe that great leadership begins with transparency, open communication, & mutual respect.

What We Are Looking For:

• A positive, energetic, & uplifting style
• Trustworthy, responsible, and reliable
• Well-adapted to fast-paced counter-service restaurant environments
• Ambition to take on more responsibility and be considered for further roles
• 1+ years of restaurant experience preferred
• Open availability REQUIRED

What We Offer:

• Unlimited Growth (More than half of our General Managers & Corporate Team began as Team Members/Service Managers!)
• Consistent Schedule based on availability
• Reasonable Hours of operation to limit early-morning or late-night commuting (Store Hours: 10:30am-8:30pm. Working Hours: 8am-10pm)
• Health Benefits
• 401k Retirement Savings Plan
• Paid Breaks
• Free Employee Meals
• Paid Training
• Flexible Schedule
• Birthday PTO
• Paid Sick & Family Leave
• Paid Jury Duty Leave
• Over-Time Pay

What A Great Team Member Does:

• Provide outstanding customer service & hospitality to our guests
• Ensure fantastic food quality
• Ensure a positive & friendly work environment
• Upholding NYC health & safety guidelines
• Learn all the moving parts of the restaurant including all stations (bowls, broths, register, dish, prep)
• Maintain a clean work environment with the help of fellow managers & team members
• Continue learning and developing skills to fill future open positions

We look forward to meeting you!

Springbone Kitchen is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and employees and will provide reasonable accommodations to qualified individuals with disabilities throughout the hiring process and employment, in accordance with applicable law.

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Referral program
• Vision insurance

Application Question(s):

• Are you able to attend our REQUIRED 2-week compensated training program upon hire? WEEK 1: 2:00pm-6:00pm ; WEEK 2: 9:00am-1:30pm

Experience:

• Food service: 1 year (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person