Banquets Steward Supervisor
Davidson Hospitality Group
Property Description The Higgins Hotel, located in the heart of New Orleans, is seeking exceptional individuals to join our team! As a job applicant, you'll have the opportunity to work in a historic, luxury hotel that offers unparalleled service and a unique guest experience. With positions available in front desk, food and beverage, housekeeping, event planning, and more, there are abundant opportunities for career growth and advancement. Our hotel features sophisticated design, modern amenities, and a vibrant atmosphere, creating an exciting work environment. As a member of The Higgins Hotel team, you'll have the chance to provide exceptional service to our guests, work in a culturally rich city, and be a part of a renowned hotel brand. Join us in delivering legendary hospitality and become a valued member of our team at The Higgins Hotel! Overview Are you a motivated and detail-oriented leader with a passion for impeccable service? Join our team as a Steward Supervisor at our prestigious hotel! This is your opportunity to showcase your supervisory skills and ensure the seamless operation of our stewarding department. As a Steward Supervisor, you'll lead a team of dedicated stewards, overseeing the cleanliness of our kitchen and ensuring the smooth flow of operations. From managing inventory and coordinating schedules to training and motivating the team, you'll play a vital role in maintaining our high standards of cleanliness and efficiency. About Our Property The Higgins Hotel & Conference Center's name reflects the contributions of the extraordinary entrepreneur, Andrew Higgins, who designed and built over 20,000 boats in New Orleans that were used in every major amphibious assault of World War II. Conveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space. Higgins Hotel proudly welcomes veterans and individuals with disabilities. We value diverse experiences and are committed to an inclusive workplace. Responsibilities Supervise staff and set up and run breakdown stations Maintain control of china, glassware, and silver between all food and beverage departments, sort, properly cleaned and returned to storage Maintain sanitary kitchen and dish room Assist in training new stewarding staff Supervise and/or conduct inventory of glassware and supplies Perform in capacity of any position supervised Demonstrate positive leadership characteristics, which inspire employees to meet and exceed standards Attend all mandatory meetings Other duties as assigned by manager Qualifications Previous experience as a Steward Supervisor or in a similar supervisory role preferred Bilingual in Spanish and English mandatory Flexibility to work evenings, weekends, and holidays as required Strong leadership and team management skills Excellent organizational and multitasking abilities Knowledge of sanitation and safety regulations Attention to detail and commitment to cleanliness Effective communication and interpersonal skills Ability to work under pressure and meet deadlines Benefits Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families. Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr Davidson Hospitality Group
- ...Job purpose is to supervise day-to-day operation of stewarding department. Steward Supervisor is responsible for total maintenance and sanitation in all food production service areas. Control storeroom orders and issue all china, silver, and glass ware. Ensure all food...SuggestedFlexible hours
- Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As aRestaurant Manager,you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great...SuggestedWeekly payTemporary workShift workNight shift
$65k - $70k
Jefferson, L, United States | Posted on 07/22/2026 Restaurant General Manager — Buffalo Wild Wings Location: Jefferson, LA Salary: $65,000 – $70,000 / year + Monthly Bonus Potential Position Type: Full-time Bring the Energy. Lead the Squad. If you live for gameday excitement...SuggestedFull timeWork at officeLocal areaFlexible hoursShift workAfternoon shift- LEAD WITH HEART. GROW WITH PURPOSE. INSPIRE YOUR TEAM. You are applying for work with a Franchisee of Taco Bell, not Taco Bell Corporate or any of its affiliates. If hired, the Franchisee will be your employer. Franchisees are independent business owners who create their...SuggestedShift work
- The iLUKA Collective in Los Angeles seeks a Bureau Manager to lead day-to-day operations for the US Bureau supporting a major global sporting event in 2028. You will manage office services, vendor negotiations, accommodation, IT, transport, and client site visits, reporting...SuggestedWork at office
- guernseysonic is looking for a Manager in Training (MIT) for their Louisiana location. This role offers hands-on experience to prepare candidates for advancement to a General Manager position, involving operational management, staff oversight, and customer service. The ...RelocationFlexible hours
- INTERNAL ONLY - Executive Assistant & Events Coordinator Job no: 495699 Work type: Staff Full-Time Location: Monroe, LA Categories: Administrative Support Department: Marketing & Public Relations Type of Appointment: Unclassified - Administrative/Staff Duties and Responsibilities...Full timeTemporary workFor contractorsWork at officeFlexible hoursAfternoon shift
- Restaurant Manager In Training- 1226 page is loaded## Restaurant Manager In Training- 1226locations: Winnsborotime type: Full timeposted on: Posted Yesterdayjob requisition id: R119864Winnsboro, LA**Statement of Purpose:**In this role, the Restaurant Manager will support...Local areaShift work
- Whataburger is seeking a Restaurant Manager to lead a high‑volume operation with a strong focus on guest experience, quality, and teamwork. You will manage daily restaurant activities, coach a large team, and drive improvements to strengthen profitability and guest satisfaction...Shift work
- Carlisle Corporation is seeking a General Manager in Training to lead the store in Shreveport, LA. The role involves executing the store plan to achieve sales and profits while maximizing customer satisfaction through effective staffing and training. The ideal candidate...Traineeship
- Carlisle Corporation is looking for a Co-Manager in Shreveport, LA, responsible for hiring, training, and developing crew members in the store. The Co-Manager will assist in operating the store to maximize profitability and ensure customer satisfaction. Responsibilities...
- guernseysonic in Louisiana seeks a General Manager to lead drive-in operations. This role involves recruiting staff, managing daily operations, and ensuring compliance with all laws and guidelines. The ideal candidate will have a high school diploma, with advanced studies...
- Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As a Shift Leader, you’re the spark that keeps the restaurant firing on all cylinders. You’ll Make a Difference by driving operational excellence and keeping every shift running smooth as melted cheese...Weekly payTemporary workFlexible hoursShift workNight shiftDay shiftAfternoon shift
- A well-known restaurant chain is seeking a Restaurant Manager In Training in Winnsboro, LA. In this role, you will assist the General Manager in managing daily operations and developing staff. You will focus on ensuring customer satisfaction, maintaining product quality...Full time
- Newk's Eatery is seeking a dedicated Manager in Louisiana, Missouri, who will provide leadership and direction to the team. The Manager is responsible for enhancing the customer experience while maintaining operational excellence and profitability. Candidates should possess...Shift work
- At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Do you go out of your way to make someone smile? When you say thank you do you mean it? Do you believe that everything is possible? Are you a foodie? Would your...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquets Steward Supervisor. Be the first to apply!

