Kitchen Manager
Buffalo Wild Wings
In most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, thats just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow Kitchen Manager, Manager, Kitchen, Restaurant
Vacancy posted 2 days ago
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$45k - $57k
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...is responsible for building and maintaining a high performing kitchen staff, keen on delivering exceptional guest experiences. Continually... ...all aspects of kitchen operations, including inventory management, purchasing, scheduling, and food safety compliance. Ensure...SuggestedFull timeTemporary workWork experience placementLocal areaWorldwideNight shiftWeekend work- ...Kitchen Manager Opportunity PURALIMA Cantina is seeking a talented Kitchen Manager to add to our team! At PURALIMA Cantina, we've chosen to create connection and beauty through great food. Food that's made from scratch with care. Food that celebrates tradition using...Full timeFlexible hours
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$65k - $73k
...Description NextGen Hospitality Solutions is on the lookout for a passionate and talented Kitchen Manager / Sous Chef to join our upscale casual dining establishment in Edina. This full-time, on-site position offers an exciting opportunity to lead a dynamic kitchen team...Full timeCasual workLocal areaNextGen Hospitality Solutions
Edina, MN3 days ago$61k - $79k
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Saint Paul, MN1 day ago $21 per hour
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Saint Paul, MN1 day ago - ...Puttery, every visit is a reason to celebrate. Job Purpose Under the direction of the General Manager, the Executive Chef is responsible for all business operations of the kitchen, including staffing, training, inventory, ordering, and customer service. This position is...Work at officeLocal areaWeekend workAfternoon shift
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Minneapolis, MN3 days ago $80k - $100k
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Minneapolis, MN3 days ago- Job Description Job Description Looking for an experienced kitchen manager to run a campus pub type restaurant/bar.
$60k - $70k
...area to achieve customer satisfaction, quality service and compliance with local and corporate standard operating procedures. Banquet Manager is responsible for the daily operations of the Banquet area. May be involved in the budgeting process and monitoring of daily...Full timeTemporary workLocal areaWorldwide$22 - $26 per hour
...detail is executed with precision and care. Your expertise in food management, customer service, and team leadership will be essential in... ...practices, and customer service protocols. Oversee kitchen operations, ensuring compliance with health and safety regulations...Part timeCasual workWork at officeShift workElior-Collegiate-Dining
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- ...CAF MANAGER The Caf Manager is primarily responsible for overseeing the operations of the Urban Air Caf and guiding the performance... ...practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. S/he...Shift workNight shiftWeekend work
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$43k - $70k
...and oversees the production of food. In conjunction with all management, enforces compliance with all employment policies in area of responsibility... ..., maintenance, and storage of all items. At the direction of Kitchen Manager, manages inventory and tracks waste. Monitors and...Temporary workFlexible hoursTexas Roadhouse
Saint Paul, MN1 day ago- ...Bar Manager Step into the excitement of Thirteenth Floor Entertainment Group, the nation's leader in immersive, story-driven live events and haunted attractions. As part of our seasonal team, you'll help create unforgettable experiences that thrill and delight guestsfrom...Temporary workSeasonal workLocal areaShift workWeekend workAfternoon shift
$88.3k - $108.37k
...directs and oversees the preparation and standards of all food, manages the culinary and commissary management staff, and performs all... ...ensuring that they can be prepared properly and timely in the airport kitchens Ensures integrity of all aspects of food, i.e. taste,...Local area$26 per hour
Position Summary The Bar and Restaurant Manager is responsible for the overall operations and performance of the location, typically operating at lower monthly revenue volume. This hands‑on leadership role ensures high‑quality execution of menu items, team development,...Hourly payFull timeTemporary workCasual workFlexible hoursNight shift
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