Kitchen Steward: Clean Kitchens & Safe Food Prep
Aramark Corporation
Aramark is seeking a Steward to support back-of-house operations, focusing on dishwashing, deep cleaning, and stock management. You will maintain sanitary conditions, handle equipment like steamers, ovens, mixers, and ensure food safety standards are upheld. The role includes time/temperature logging and adherence to HACCP protocols. This position requires endurance for repetitive tasks, attention to detail, and a reliable, on-time work ethic in a fast-paced kitchen environment. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 2 days ago
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