Supervisor

Freddy’s is looking for Shift Supervisors to assist with the day‑to‑day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality. Full‑Time position with benefits Competitive pay based on experience Opportunities for advancement Part‑time does not include insurance benefits Benefits Comprehensive Health Benefits to include: Medical, Dental and Vision Insurance Meal Allowance Amazing culture centered on the Team Opportunities to advance and grow Required Skills and Experience One‑year experience in guest focused business (retail, restaurant, hospitality, etc.) Must be at least 17 years of age Willingness to learn new skills Natural leadership skills Must have a self‑starting personality with an even disposition Must always maintain a professional appearance and manner Must be able to communicate well with guests and team members Must be willing to 'pitch-in' and help co‑workers with their job duties and be a team player Ability to use point of sale system #J-18808-Ljbffr Workstream