EXECUTIVE CHEF
$64.5k - $80kCompass Group
Unidine Healthcare **Position Title: [[title]]** **Reports To: Dining Services Director** **Salary: $64,500 - $80,000** **Other Forms of Compensation:** Relocation Package + Benefits offered An industry leading hospitality food service group, Unidine Healthcare is driven by its exceptional people sharing their passion, creativity and talent to craft memorable patient and guest experiences. Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation. Our cafeterias and dining outlets offer a place for guests to enjoy something extraordinary. That is why we believe that using the freshest ingredients makes for the best dishes, staying ahead of industry trends pushes us to be innovative, and giving team members the right tools and resources helps them to perform their best. Come and join our award-winning team! **Job Summary** **_THIS POSITION REQUIRES CANDIDATES EARN THEIR CDM, CFPP credential within a specific time frame_** **_This position is located in GILLETTE, Wyoming._** Working as the **Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in a Long Term Care facility. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus according to established guidelines + Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned + Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed + Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products + Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits + Follows facility, department, and Company safety policies and procedures to include occurrence reporting + Participates and attends departmental meetings, staff development, and professional programs, as appropriate **Preferred Qualifications:** + A.S. or equivalent experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet + Must be willing to participate in client satisfaction programs/activities + ServSafe certified - highly desirable **Apply to Unidine Healthcare today!** _Unidine Healthcare is a member of Compass Group USA_ Click here to Learn More about the Compass Story ( **Associates at Unidine Healthcare are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Flexible Time Off + Paid Parental Leave + Holiday Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.** **Certain positions may require Florida Level 2 background screening. Details:** **Applications are accepted on an ongoing basis.** **Unidine Healthcare maintains a drug-free workplace.** **Req ID:** 1566305 Unidine Healthcare JON DAVIS [[req_classification]]
$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition...SuggestedContract workLocal areaRemote workRelocation packageFlexible hours- ...to create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant...SuggestedImmediate startFree visaFlexible hours
$90k - $100k
...In this highly visible leadership role, you will set the standard for exceptional hospitality, refined service, and impeccable execution across premier dining experiences, high-profile events, and exceptional catering programs. You will foster a culture of excellence...SuggestedTemporary workLocal areaRemote workFlexible hours- Embrace the role of a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is your chance tSuggested
- Cook Job Reference Number: 42503 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Penitentiary of New Mexico, NM The Role at a glance: We are looking to add an experienced cook to work with a highly...SuggestedHourly payWeekly payFull timeWork at office
- Job Description Hospitals, rehabilitation centers, nursing homes and other health care institutions provide meals to patients. Many of these patients have health concerns that require special diets. Cooks and dietary aides work together to make sure that patients ...
- Restaurant Manager Opportunity Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH...Temporary workLocal areaFlexible hoursShift work
- Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards...Casual workShift work
$70k - $80k
We believe that life is made of many journeys: inspiration, wonderment, curiosity,or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you. The Restaurant Manager is responsible for managing the daily operations...Weekend workAfternoon shift$24 per hour
Restaurant Manager At Whataburger, we started out with a simple goal: to serve a burger so big it took two hands to hold and so good that in one bite a customer would say "What a burger!". We didn't just create a bigger, better burger, we built an amazing business with...Work experience placementWork at officeShift work$50.2k - $59.8k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift- ...Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation...Hourly payFlexible hours
- ...absolutely Chili's. If you take pride in great team work, then we want to hear from you! Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...Private Chef Opportunity In Santa Fe, New Mexico Private chef jobs in Santa Fe, New Mexico, give you the chance to create unforgettable dining experiences in a city celebrated for its art, culture, and bold Southwestern flavors. Whether you're preparing contemporary...Full timePart timeLocal areaWorldwide
- Embrace the role of an Assistant Kitchen Manager at Texas Roadhouse! Oversee food preparation, ensure food safety, supervise staff, and maintain kitchen operations. If you have a passion for scratch-made food and leadership in a fast-paced environmen
- Description: At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent...
- ...recipe to the letter and prepare the best chicken in the world As the Restaurant General Manager, you will be responsible for executing our processes with integrity and financial accountability, and delivering against our high standards of Quality, Service, and Cleanliness...Temporary workWork at officeFlexible hours
- RESTAURANT GENERAL MANAGER The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management...Local areaAfternoon shift
- Food Production Specialist Candidate will plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness...Shift workWeekend work
$60k
Job Description Job Description Restaurant Manager Casual Theme – True Industry Leader We are searching for a diligent restaurant manager with high standards, enthusiasm for hospitality and exemplary team building skills. If this sounds like your style as ...Hourly payCasual workWork at office- ...system and creates daily sales reports.Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.Incorporates safe work practices in job performance.Regular and reliable attendance.Performs other duties as required.Minimum Requirements...Immediate start
$14.6 - $15 per hour
...opening. Set up the service carts with clean and proper items. Works under the supervision of the captain. Communicates with the chef on any special orders. Insures that correct food orders are delivered and served to the guest. Keep the right timing for the food...Hourly payPermanent employmentFull timeSecond jobFlexible hours$11.81 per hour
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences...Hourly payFull timeWorldwideFlexible hoursNight shiftWeekend workAfternoon shift- Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic ...Full timePart timeCasual workImmediate startFlexible hoursWeekend workWeekday work
- Role Overview Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. They provide the dependable and fast service that Chili's is known for. If you take pride in great teamwork and communication, then we...Full timePart timeCasual workImmediate startFlexible hoursShift workWeekend workAfternoon shift
- The Pink Adobe is seeking a dependable, attentive, and energetic Food Runner to support our front-of-house and culinary teams. This role is essential to the flow of service, helping ensure each dish arrives at the right table, at the right time, and with the care expected...Hourly payWeekend workAfternoon shift
- Food And Beverage Manager Lead, guide and train Associates in food and beverage department. Ensure management presence during each shift to ensure appropriate support for team. Establish, direct and review performance standards in food preparation, purchasing ...Work at officeLocal areaFlexible hoursShift workNight shift
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is eligible for an Employee Referral Bonus! If you know someone that...Contract workLocal areaRemote workRelocationRelocation packageFlexible hours
- ...experience by directing, implementing and maintaining service standards and motivating and guiding members of the team. Plan and execute all aspects of service delivery and oversee day-to-day operations. Ensure high standards are maintained by providing the team...Local area
- ...join our professional culinary team in Santa Fe. If you have experience working as a line cook, cook, prep cook, restaurant cook, or chef and enjoy working in a fast-paced restaurant kitchen, we encourage you to apply. Our Line Cooks prepare high-quality menu items...Weekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE CHEF. Be the first to apply!



