Sushi Specialist Weslaco

Sushi Specialist

At Kumori we are looking for a highly skilled Sushi specialists to prepare sushi dishes in accordance with Kumori standards. The Sushi Specialist will prepare traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish and place orders as needed.

Duties and Responsibilities:

• Expertly cutting, slicing, and filleting different types of fish
• Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety
• Maintaining a clean work environment in order to prevent food contamination
• Selecting ingredients
• Ordering and receiving merchandise and controlling inventory
• Daily preparation of work in the department
• Other duties assigned.

Qualifications:

• Communication, time-management and organizational abilities
• Willing to learn a new skill

Physical Requirements:

• Good knowledge of various sushi types and sushi rolling techniques preferred
• Flexibility to take on various shifts and weekends
• Ability to stand for an extended period of time
• Ability to multi-task and work in a fast paced environment while maintaining a friendly demeanor