Banquet Chef
$85kHarper Associates
Banquet Chef | Convention Hotel | Up to $85,000 + Outstanding Benefits Lead Large-Scale Banquet Operations at One of Michigan's Premier Convention Hotels A leading full-service convention hotel is seeking an experienced Banquet Chef to help lead a high-volume banquet culinary operation serving conventions, corporate meetings, weddings, galas, and special events. This is an outst anding opportunity for a chef who enjoys the excitement of large-scale production while maintaining exceptional food quality, organization, and execution. You'll work alongside an experienced culinary leadership team to deliver memorable dining experiences for events ranging from intimate gatherings to functions serving thousands of guests. Responsibilities Lead day-to-day banquet kitchen operations Execute high-volume plated meals, buffets, receptions, and special events Supervise, train, and motivate banquet cooks and culinary team members Ensure food quality, consistency, and presentation meet hotel standards Assist with menu execution, production planning, and event preparation Manage food production timelines for multiple simultaneous events Maintain food safety, sanitation, and HACCP standards Help control food cost, waste, labor, and inventory Collaborate with Banquet Operations and Catering teams to ensure flawless event execution Qualifications 3-5+ years of Banquet Chef, Executive Sous Chef, Sous Chef, or high-volume hotel culinary leadership experience Experience in a convention hotel, resort, casino, country club, or large banquet operation preferred Strong leadership and communication skills Ability to thrive in a fast-paced, high-volume environment Excellent organizational and time management skills Passion for developing culinary talent and delivering exceptional guest experiences Compensation & Benefits Annual compensation up to $85,000 Excellent Medical, Dental & Vision Insurance 401(k) with Company Match Paid Time Off Career growth with an established hospitality organization If you're an organized, hands-on culinary leader who enjoys executing exceptional banquet events on a large scale, we'd love to hear from you. Apply today or email your resume in confidence to View email address on click.appcast.io. Kevin Swanquist Executive Recruiter Harper Associates View email address on click.appcast.io Compensation: $85,000 per year #J-18808-Ljbffr Harper Associates
$22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payFull timePart timeFlexible hoursShift workWeekend workAfternoon shift$22 - $28 per hour
...The opportunity Delaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payFull timeFlexible hoursShift workWeekend workAfternoon shift- ...Banquet Chef Profile Reports to: Executive Chef and Chef de Cuisine Position is exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character;...SuggestedWork at officeLocal areaShift workAfternoon shift
$90k - $117k
...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. - Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeWork experience placementLocal areaRemote work- Union Joints Central Prep Kitchen Union Joints is the little house that Mac & Cheese built. It started in 1995. The Clarkston union, Union General, Union Woodshop, Woodshop Shop, Vinsetta Garage, Fenton Fire Hall, Bunkhouse Burgers, Pump House, Honcho, Gran Castor, Union...SuggestedContract work
- ...Assistant Pastry Chef We are currently looking for a passionate and skilled Assistant Pastry Chef to join our catering team. The Assistant Pastry Chef will be responsible for assisting the Executive Pastry Chef and Executive Chef in preparation, production, and execution...Night shiftWeekend work
- ...production and preparation of culinary items. Ensures employees keep their work areas clean and sanitary. Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. Communicates areas in need of attention to staff and follows...Shift work
- ...Sous Chef The Sous Chef uses their skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance with the laws, company policies, and regulations. She/he collaborates...Seasonal work
$90k
...Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef to lead the culinary program at Dirty Dog Jazz Cafe , one of Metro Detroit...Casual work- ...The Elia Group LLC in Detroit, MI is seeking an accomplished Executive Chef to lead the culinary program of a premier fine dining American restaurant. You will drive menu development, kitchen operations, and financial performance while maintaining exceptional guest experiences...
$86k - $100k
...winning real estate development and hospitality projects. POSITION SUMMARY Elia Group is seeking a visionary and disciplined Executive Chef to lead all culinary operations for our fine dining American restaurant in downtown Detroit. This is not simply a kitchen leadership...- ...customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job Summary As the bench Executive Chef, you will provide culinary leadership across multiple hospital accounts within the Detroit metro market, floating to support operations...Local areaImmediate startFlexible hours
$73.4k - $99.1k
...The opportunity Delaware North Sportservice is seeking an experienced and innovative Executive Chef of Restaurants to join our team at Little Caesars Arena in Detroit, Michigan. In this high-profile leadership role, you will oversee culinary operations across multiple...Work at officeFlexible hoursShift workWeekend workAfternoon shift- ...Job Title Assist the Executive Chef in directing all culinary operations across restaurants, banquets, food outlets, and special events. Ensure exceptional food quality, presentation, consistency, and adherence to brand standards. Supervise and coordinate daily...Seasonal workLocal areaShift work
$22 - $28 per hour
Delaware North at Little Caesars Arena is looking for a full-time Junior Sous Chef in Detroit, Michigan. The ideal candidate will have experience as a line cook and will excel in a fast-paced kitchen environment, where they'll supervise food preparation and maintain high...Hourly payFull time- ...Executive Sous Chef Opportunity The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most...Temporary workWork experience placement
- ...food preparation, production, and control for all food outlets and banquet facilities at resort. ESSENTIAL RESPONSIBILITIES Supervise and... ...to the Executive Committee, particularly to the Executive Chef. Support team goals and measure effectiveness through Food Cost,...Full timeLocal areaShift work
- 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
- ...SOUS CHEF POSITION PROFILE Paid time off for vacation, sick and to volunteer in your community Strong sense of belonging through diversity... ...effectively with all hotel departments including Sales, Banquets & Catering, Food & Beverage, and Hotel Operations to provide an...Local area
- ...what you'll do every time you come to work! As an Executive Sous Chef , and success of all hotel culinary operations - you're... ...Beverage Director to develop and execute menu selections for special banquets and events, incorporating current food trends and regional flavors...Second jobWorldwideShift work
- ...Azul Hospitality Group is seeking a highly skilled Sous Chef to direct food preparation and supervision across all outlets and banquets at the Detroit property. You will lead cooks and stewards, develop menus, and drive food quality, cost control, and compliance with safety...
- ...Assists with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef de Cuisine with administrative duties, such as tracking/maintenance of attendance records. Assists with maintaining established...Local areaAll shiftsFlexible hoursNight shift
- ...Private Chef Jobs In Detroit Cozymeal is looking for talented private chefs to fill private chef jobs in Detroit. Motor City is a mecca for foodies who appreciate fine American fare and exciting international options. With personal chef jobs in Detroit, you can create...Full timePart timeLocal areaWorldwide
$17.25 per hour
The opportunity Delaware North Sportservice is hiring seasonal Cooks to join our team at Little Caesars Arena in Detroit, Michigan. As a Cook, you will be a visible leader in a kitchen that nurtures your culinary talents and celebrates your creativity. You will review menus...Weekly paySeasonal workFlexible hoursShift workWeekend workAfternoon shift- About Elephant & Co. Elephant & Co. is a family of companies focused on fermentation. From beer to pizza, everything we do is built on three values: Being Intentional, Staying Scrappy, Spreading Kindness. It all started in 2017 in the heart of Detroit’s Eastern Market with...Night shiftWeekend work
- ...Executive Chef About the Organization: Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and...Temporary workCasual work
£12.91 per hour
Assistant Chef Foxearth Lodge, Saxtead £12.91 per hour 33 hours per week (includes alternate weekends) Do you have a passion for preparing and cooking meals and want to help make a difference in people's lives? If you are kind, compassionate and committed, we would love...Hourly payApprenticeship$100k - $120k
Description About the Opportunity An exciting new, chef-driven restaurant is opening in Grosse Pointe, Michigan this fall, and we're seeking an accomplished Executive Chef to lead the culinary vision from pre-opening through daily operations. This is a rare opportunity...- Aparium Hotel Group in Detroit, MI, is seeking a Sous Chef to report directly to the Executive Chef. The ideal candidate will have five or more years of culinary experience and a passion for culinary arts. You'll collaborate on menu planning and development, mentor culinary...Local area
$17.25 per hour
Delaware North at Little Caesars Arena in Detroit, MI is hiring seasonal Cooks to lead and support a busy kitchen. You will review menus, prepare food, operate equipment, and uphold health and sanitation standards. The role pays $17.25 per hour with weekly pay and a benefits...Hourly payWeekly paySeasonal workFlexible hoursShift workAfternoon shift
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