Banquet Chef
$85kHarper Associates
Banquet Chef | Convention Hotel | Up to $85,000 + Outstanding Benefits Lead Large-Scale Banquet Operations at One of Michigan's Premier Convention Hotels A leading full-service convention hotel is seeking an experienced Banquet Chef to help lead a high-volume banquet culinary operation serving conventions, corporate meetings, weddings, galas, and special events. This is an outst anding opportunity for a chef who enjoys the excitement of large-scale production while maintaining exceptional food quality, organization, and execution. You'll work alongside an experienced culinary leadership team to deliver memorable dining experiences for events ranging from intimate gatherings to functions serving thousands of guests. Responsibilities Lead day-to-day banquet kitchen operations Execute high-volume plated meals, buffets, receptions, and special events Supervise, train, and motivate banquet cooks and culinary team members Ensure food quality, consistency, and presentation meet hotel standards Assist with menu execution, production planning, and event preparation Manage food production timelines for multiple simultaneous events Maintain food safety, sanitation, and HACCP standards Help control food cost, waste, labor, and inventory Collaborate with Banquet Operations and Catering teams to ensure flawless event execution Qualifications 3-5+ years of Banquet Chef, Executive Sous Chef, Sous Chef, or high-volume hotel culinary leadership experience Experience in a convention hotel, resort, casino, country club, or large banquet operation preferred Strong leadership and communication skills Ability to thrive in a fast-paced, high-volume environment Excellent organizational and time management skills Passion for developing culinary talent and delivering exceptional guest experiences Compensation & Benefits Annual compensation up to $85,000 Excellent Medical, Dental & Vision Insurance 401(k) with Company Match Paid Time Off Career growth with an established hospitality organization If you're an organized, hands-on culinary leader who enjoys executing exceptional banquet events on a large scale, we'd love to hear from you. Apply today or email your resume in confidence to View email address on click.appcast.io. Kevin Swanquist Executive Recruiter Harper Associates View email address on click.appcast.io Compensation: $85,000 per year #J-18808-Ljbffr Harper Associates
$22 - $26 per hour
...The opportunity Delaware North Sportservice is hiring a part-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payFull timePart timeFlexible hoursShift workWeekend workAfternoon shift- ...The OpportunityDelaware North Sportservice is hiring a full-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedFull time
- ...production and preparation of culinary items.• Ensures employees keep their work areas clean and sanitary.• Works with Restaurant and Banquet departments to coordinate service and timing of events and meals.• Communicates areas in need of attention to staff and follows up...SuggestedShift work
- ...Banquet Chef Profile Reports to: Executive Chef and Chef de Cuisine Position is exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character;...SuggestedWork at officeLocal areaShift workAfternoon shift
$22 - $26 per hour
The opportunity Delaware North Sportservice is hiring a part-time Junior Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. Our ideal Junior Sous Chef is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking...SuggestedWeekly payPart timeFlexible hoursShift workWeekend workAfternoon shift$54k - $73k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.• Assists Executive Chef with all kitchen operations and preparation.• Prepares and cooks foods of all types, either on a regular basis or for special guests...Flexible hoursShift work- ...Sous Chef PositionUnion Assembly is it for whether grabbing a pint before the Tigers first pitch, late night noshing post-concert or vibing on a date night dinner. Our signature American comfort food is carefully crafted and served by our team of friendly folks in 2.5...Contract workLocal areaShift work
- Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...Shift work
- ...safe work practices in job performance.Attends staff meetings.Checks and dates all deliveries received and report any variances to chef in charge.Verifies that all coolers are at the proper temperatures and are cleaned daily.Processes inventory requisition and receives...Local area
- Join Our Team as an Inside Team MemberOur Insiders are the key ingredient of our success, creating great pizzas and exceptional experience for all guests.We're looking for someone who:Is friendly and genuinely cares about the happiness of othersTakes accountability for...
- Union Joints Central Prep Kitchen Union Joints' Central Prep Kitchen is hiring hard-working, creative folks to round out our stellar crew! Experience a plus, but we will train! Join the crew responsible for crafting the Most Macked Mac, the most delicious pastries and ...
$16 - $18 per hour
...Full-time Shift and schedule 8 or 10 hour shift Weekends Day shift Holidays The Pastry Cook: reports to the Pastry Chef and Executive Baker Job Type: Full-time Pay: $16 - $18.00 per hour Typical shift: standard 8 hour day with start times varying between...Hourly payFull timeShift workWeekend workDay shift- ...Job Title Assist the Executive Chef in directing all culinary operations across restaurants, banquets, food outlets, and special events. Ensure exceptional food quality, presentation, consistency, and adherence to brand standards. Supervise and coordinate daily...Seasonal workLocal areaShift work
- ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service... ...' experience in full-service resorts, hotels, country clubs, or banquet settings. ~ ServSafe Manager Certification strongly preferred....Daily paidFull timeLocal areaShift work
- ...and specialty pastries that reflect the refined, Parisian ? inspired identity of the brasserie. You'll work closely with the Pastry Chef and culinary leadership to uphold quality, technique, and the elevated standards that define the Le Supreme experience. Key Responsibilities...Hourly payLocal areaWeekend workEarly shift
- ...Pastry Chef Your past experiences have led you to understand that there is an art + science to the how and what a hospitality operations... ...and execute pastry items for all outlets of the hotel including Banquets, Restaurants, and Special Programming Demonstrate your...Local area
$75k
We're Changing Entertainment. Come Join Us. We're always looking for talent that believes in having fun. At Penn Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced. You'll work with an incredibly diverse set of coworkers...Local areaAll shiftsFlexible hoursShift workNight shift$90k - $100k
Bon Appetit Position Title: Executive Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit...Contract workWork at officeLocal areaRemote workRelocationFlexible hours$90k
Executive Chef | Fine Dining | Scratch Kitchen | Detroit, MI Lead the Culinary Program at Dirty Dog Jazz Cafe Harper Associates is conducting a confidential search for an accomplished Executive Chef to lead the culinary program at Dirty Dog Jazz Cafe , one of Metro Detroit...Casual work- ...Sous Chef About the Organization: Dividend Restaurant Group Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG...Temporary workCasual work
$86k - $100k
...winning real estate development and hospitality projects. POSITION SUMMARY Elia Group is seeking a visionary and disciplined Executive Chef to lead all culinary operations for our fine dining American restaurant in downtown Detroit. This is not simply a kitchen leadership...- ...Assists with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. - Assists Chef de Cuisine with administrative duties, such as tracking/maintenance of attendance records. - Assists with maintaining established...Local areaAll shiftsFlexible hoursNight shift
- ...The Opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional...
- The Campus Executive Chef is responsible for leading culinary operations across multiple foodservice locations and service periods within... ...organized in a fast-paced, changing environment. Catering, banquet, or large-event culinary experience strongly preferred. ServSafe...Full timePart timeFlexible hoursWeekend workAfternoon shiftEarly shift
- ...rolls with a modern-yet-organic atmosphere to create a memorable dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands‑on mentorship, and a culture of the Creative Yes. An array...Hourly payShift work
- Executive Sous Chef ( Healthcare) The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions...Hourly payWork at officeFlexible hoursShift work
$65k - $85k
...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Local areaWorldwideShift workWeekend work- ...Job Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager...
- 3 days ago Be among the first 25 applicants Job Overview: We are looking for a Sous Chef to join our team! If you’re passionate about scratch cooking and want a better work-life balance than traditional restaurant, hotel, or country club kitchens, this is the opportunity...Full timeNight shiftWeekend work
- SOUS CHEF POSITION PROFILE Paid time off for vacation, sick and to volunteer in your community Strong sense of belonging through diversity... ...effectively with all hotel departments including Sales, Banquets & Catering, Food & Beverage, and Hotel Operations to provide an...Local area
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