Sous Chef - High-Volume Sports & Events Kitchen Lead
$68.64k - $70kLegends Global
A premier events partner is looking for a Sous Chef at Dicks Sporting Goods Park in Denver. This role involves supporting culinary operations, menu planning, and maintaining sanitation standards. The ideal candidate should have a culinary degree and 2-3 years of management experience. Responsibilities include assisting with food production and ensuring high quality. This is a full-time position with a competitive salary range of $68,640 - $70,000 and a generous benefits package. #J-18808-Ljbffr Legends Global
Vacancy posted 3 days ago
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