Sous Chef - Leadership Track to Executive Chef
$24 - $28 per hourIacofano Group
Iacofano Group in Charlotte, NC is hiring a Sous Chef for their Catering & Events division. This hands-on leadership role requires you to manage kitchen operations, lead production teams, and ensure food quality. Ideal candidates will have previous Sous Chef experience and a passion for team development. This position offers $24–$28/hour, health benefits, and opportunities for growth into Executive Chef roles. Occasional travel is expected, making it a fantastic fit for those looking to advance their culinary careers. #J-18808-Ljbffr
Vacancy posted 3 days ago
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