Average salary: $60,901 /yearly
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$26 per hour
...bringing your best every day are the core values we live by in order to provide dynamic guest service at the Seward Windsong Lodge. As Sous Chef, you will oversee and participate in the preparation of menu items for dining room services. You will instruct line cooks and prep...Suggested- ...Job Title : Executive Sous Chef Overview: Located high above Miami, CE LA VI delivers an elevated dining experience inspired by the flavors of Asia. Our menu blends modern technique, premium ingredients, and artistic presentation—featuring wok-fired dishes, robata...SuggestedSeasonal workFlexible hoursNight shift
- ...executive sous chef Location: 15 W Broughton St., Savannah, GA (on-site) Status: Full-time. Offering a competitive salary based on experience. Benefits include: health, dental, vision, and paid time off OVERVIEW OF LA VETTA La Vetta, a new Italian dining...SuggestedFull timeShift work
- ...Incentives and Celebrations* *Benefits available to Part time Associates Job Summary/Responsibilities The Executive Sous Chef woks with the Executive Chef to plan and direct food preparation in kitchen. Trains the kitchen staff to adhere to restaurant policies...SuggestedFull timePart timeSeasonal workShift workAfternoon shift1 day per week
- ...Job Description Job Description Salary: THE LONGBOARD [ST. JOHN] EXECUTIVE SOUS CHEF $1,000 Sign-On & Retention Bonus Previous & Current Employees Not Eligible [Terms & Conditions Apply] [Valid for Candidates applying between 01/01/2025 - 01/31/2025]...SuggestedFull timeLocal areaRelocation package
- ...annually in its restaurants, on college and corporate campuses and in every state through our online store. JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members...SuggestedHourly payFull timeLocal areaShift work
$75k - $80k
...Executive Sous Chef Hiring Immediately Compensation Range: $75,000 - $80,000 / year + 15% bonus opportunity Why Olive & Ivy? Competitive pay and incentive opportunity Medical, dental, and vision coverage within 30 days of employment Retirement savings...SuggestedImmediate startShift workNight shift- ...Customer Service We are seeking a Seasonal Sous Chef to join our culinary leadership team for the 2026 summer season. The ideal candidate will have strong fine-dining experience and the ability to thrive in a high-caliber, high-volume Relais & Châteaux environment....SuggestedPart timeSummer workSeasonal work
- ...Sous Chef Position: Sous Chef Facilities: Brays Island Plantation is a private upscale community of 325 home sites situated on 5500 acres. Facilities include an 18-hole Ron Garl designed course, equestrian center, gun club, quail and deer hunting operations...SuggestedCasual work
- ...excellent plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and...SuggestedLocal area
$23.77 - $36.41 per hour
...will guide us in creating the next generation of products and experiences Worth Reaching For. Position Summary The Junior Sous Chef is an integral, hands-on member of the kitchen leadership team, responsible for supporting the Executive Sous Chef and Executive...SuggestedMinimum wageFull timeWork experience placementWork at officeLocal areaRemote workFlexible hoursShift workAfternoon shift- ...Sous Chef: The Role: The Creede Hotel & Restaurant is seeking a seasonal Sous Chef to join our kitchen team for the 2026 season. This is a hands-on, fast-paced role working closely with our Executive Chef and wider kitchen crew. The Sous Chef is a key team member, helping...SuggestedHourly payFull timeSeasonal workLocal areaNight shiftEarly shift
- ...Sous Chef Job Duties: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning...SuggestedShift work
- ...Executive Sous Chef Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail...SuggestedApprenticeship
- ...The Lightwell Hotel + Spa is recruiting a Sous Chef. This Historic property is ideally located in downtown Hood River, OR, and the main restaurant is preparing to open. Celebrating the historic bones of this hotel while honoring nature in its contemporary design is the...Suggested
- ...Sous Chef Position Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice...Hourly payContract workWork at officeFlexible hours
- ...Executive Sous Chef Responsible for food preparation, production, and presentation in all outlets. Assists the Executive Chef in all areas of food preparation, production, and presentation and ultimately serves the highest quality of food onboard to all guests and crew...
- ...Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate...Local areaRemote workFlexible hours
- ...Resources ~ Pet Insurance ~ Employee Discounts ~ TAO Savings Marketplace ~ Time off and much more! The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the...Full timeWork at officeShift workAfternoon shift
- Management Position in Food and Beverage & Culinary Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen...Shift workAfternoon shift
- ...dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our...Casual work2 days per week
- ...We are seeking a highly skilled and motivated Sous Chef to join our culinary leadership team. In this role, you ’ll work closely with the Executive Chef to execute a refined, modern steakhouse menu featuring premium cuts, innovative sides, and elevated seasonal dishes....Casual workSeasonal work
$60k
...guests, associates, and communities—treating people like family and creating spaces where everyone feels valued. Now Hiring: Sous Chef – Double Cut Steakhouse In this role, you’ll be responsible for the culinary operations of our popular signature dining experience...Immediate start$65k - $75k
...Classification: Exempt Salary Range: $65,000 to $75,000 Reports to: General Manager/Executive Sous Chef Date: February 2026 Job Description We are seeking a Sous Chef with experience in Chinese Cuisine at our Newark unit! The Sous Chef is responsible...Full timeWork at office- ...flavors that pair perfectly with our extensive spirits collection. Role Description : This is a full-time, on-site role for a Sous Chef at The Ivory Peacock in NoMad, NYC. Working hand-in-hand with the Executive Chef, you will lead the culinary team in the creative...Full timeLocal areaFlexible hoursShift workWeekend workAfternoon shift
$75k - $85k
...Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee efficient and effective day-to-day kitchen operations, ensure exceptional food quality, manage food requisitions, and maintain cleanliness and sanitation standards. Enjoy the...Local areaWeekend workAfternoon shift- ...Job Summary Responsible to assist the executive chef in the preparation, production and consistency of all food served in the dining room. Responsible for management of the kitchen in terms of controlling food and labor costs, sanitation, supervision and training of...Afternoon shift
- ...integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving...Local areaWorldwide
- ...Spago Beverly Hills is seeking an exceptional Sous Chef to help lead one of the most influential kitchens in American fine dining. This role is for a chef-leader who thrives in a high-profile, high-volume, and high-expectation environment—someone who leads from the...Seasonal workLocal area
- ...Requirements A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager Computer skills including word processing, spreadsheets, email, and ordering platforms A passion for food...Full timeRelocationRelocation package






