Average salary: $47,887 /yearly
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- A prestigious beach resort in Miami Beach is seeking an Assistant Chef de Cuisine. This role involves assisting the Chef de Cuisine with day-to-day departmental operations, overseeing production, and maintaining high standards of cleanliness and sanitation. Candidates...Suggested
$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...SuggestedHourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI6 days ago- A leading luxury hotel in Scottsdale, Arizona, is seeking a Junior Sous Chef to enhance dining experiences through exceptional culinary contributions. Candidates should have at least 4 years of food and beverage experience and a strong knowledge of kitchen operations,...Suggested
- A prestigious luxury hotel in Scottsdale, Arizona, is seeking a Jr. Sous Chef to join their culinary team. The role requires a minimum of 4 years of Food and Beverage experience, expertise in knife skills, and adherence to health and safety standards. Responsibilities...Suggested
- A premier hospitality group in Williamsburg, Virginia, is seeking a Chef de Partie responsible for assisting with menu implementation and food preparation. The ideal candidate will have a minimum of 3 years culinary experience, preferably in a supervisory role, and possess...Suggested
- ...Description Job Description Overview Opportunity: Junior Sous Chef Supervise set-up and food production areas within the... ...daily production sheets (based on house count), daily menus and banquets events. Always keep all refrigeration, equipment, storage and...SuggestedWeekend work
HHM Hotels
Pittsburgh, PA24 days ago - A fine dining restaurant in Phoenix is seeking a passionate Sous Chef to lead the banquet kitchen. This role will involve creating exquisite banquet menus and motivating the kitchen team while ensuring adherence to high standards of service. Candidates should possess a...Suggested
- A prominent hospitality company is seeking a Banquets Sous Chef at The Joseph, a Luxury Collection Hotel in Nashville, TN. The role involves operating kitchen equipment, preparing and cooking food according to high standards, and ensuring exceptional service. Ideal candidates...Suggested
- A hospitality company in Pontiac, Michigan is seeking a Sous Chef for Banquets to create exceptional culinary experiences. The role involves menu creation, leading the kitchen team, and maintaining high standards of food quality and cleanliness. Candidates should possess...SuggestedDaily paidFull time
- A leading hospitality group is seeking a Sous Chef in Williamsburg, Virginia. The successful candidate will oversee kitchen operations, train staff, and create high-quality menus that enhance guest satisfaction. Candidates should have a culinary degree and at least 5 years...Suggested
- A luxury hotel in Nashville is seeking an Executive Sous Chef to manage the Banquet kitchen, ensuring high culinary standards and overseeing all food preparation processes. Candidates should have extensive kitchen experience, particularly in supervisory roles, and be familiar...Suggested
$100k - $110k
A leading hotel chain in Nashville is seeking an Executive Sous Chef for the Banquet kitchen. The role involves managing personnel, overseeing food preparation, and maintaining strict food costing and hygiene standards. Candidates should have 3-5 years in a supervisory...Suggested- ...00 square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center. Now Hiring: Executive Banquet Chef In this role, you’ll oversee the banquet kitchen operations and support the preparation and execution of high-quality food for...SuggestedPart timeSummer workLocal areaImmediate startWeekend workAfternoon shift
Kalahari Resorts & Conventions
Woodford, VA11 days ago $39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...SuggestedHourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI6 days ago$60k - $90k
...Banquet Executive Sous Chef The St. Regis Team overseeing Miru and TreDita is hiring now: Banquet Executive Sous Chef! Lettuce Entertain You Restaurants is looking for a Banquet Executive Sous Chef with 2 years of Executive Sous Chef experience specializing in large...SuggestedTemporary workShift workNight shiftWeekend workDay shiftEarly shift- ...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Local area
$80k - $90k
...Banquet Executive Sous Chef at Annapolis Waterfront Hotel At Atlas, every experience is intentional and when it comes to events, every detail matters. We're looking for a Banquet Executive Sous Chef who thrives in a fast-paced, high-expectation environment and knows...- Banquet Chef Attendants Banquet Chef Attendants inSync Staffing
$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...Hourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI6 days ago- A leading entertainment and hospitality company is seeking a Citywide Banquet Chef Tournant to supervise kitchen staff in various Las Vegas properties. The ideal candidate will ensure high-quality food presentations, create innovative recipes, and develop staff in a fast...Shift work
- ...prominent hospitality company in Cincinnati is looking for an Executive Sous Chef responsible for managing culinary staff and ensuring high-quality food production. The role primarily focuses on Banquets & Events while overseeing all culinary department aspects. Candidates...
- A leading hospitality brand is seeking a Banquets Chef responsible for overseeing all kitchen operations in their restaurant outlet. Key responsibilities include menu development, staff training, and ensuring food quality and sanitation standards. The ideal candidate should...
$100k - $110k
A leading hospitality company in Nashville is seeking an Executive Sous Chef for their Banquet kitchen. The ideal candidate will manage kitchen personnel, develop menus, and maintain food costs. Required experience includes 3 to 5 years in a supervisory role and 8 to 1...- A global hospitality company is seeking a Culinary Supervisor in Atlantic, Iowa. This role involves overseeing kitchen operations, ensuring high hygiene standards, managing staff and food costs, and training team members. Candidates should have a culinary degree and a minimum...
$23 per hour
...Banquet Chef/Line Cook Position: Banquet Chef/Line Cook Reports To: Executive Chef Heritage Eagle Bend Golf Course, located in Aurora, CO, is pleased to announce an excellent career opportunity for a part-time Banquet Chef/Line Cook! We are seeking a driven individual...Hourly payPart timeLocal area- ...framework incorporated with architectural elements. Job Description Summary of Responsibilities: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offers professional,...Local areaWorldwideFlexible hoursShift work
FAIRMONT
Pittsburgh, PA1 day ago - A major hospitality resort in Las Vegas is seeking a Sous Chef - Garde Manger to oversee kitchen operations for banquet events. This role involves supervising staff, ensuring food quality, and maintaining safety standards in food preparation. The ideal candidate will have...
$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...Hourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI6 days ago- ...Description Job Description Position Objectives The Executive Sous Chef directly supports the Executive Chef by overseeing all culinary... ...include overseeing all food preparation areas (e.g. banquets, room service, restaurants, bar/lounge, Perks Market, employee cafeteria...Flexible hoursWeekend workAfternoon shift
Hyatt Regency Wichita
Wichita, KSa month ago - Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial potentials and goals. Oversee departments to ensure requisitioning production, fabrication and quality is in strict...
