Average salary: $47,887 /yearly
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- Un restaurant renommé en Indiana recherche un cuisinier expérimenté pour assurer la production des banquets et de la cuisine de production, en respectant les normes de qualité et de sécurité. Le candidat doit avoir une formation en hôtellerie et une passion pour la cuisine...Suggested
$26 per hour
Join Our Team Enrich your career. Celebrate creativity. We welcome enthusiastic individuals to join our team of dedicated professionals who are passionate about providing a personalized coastal luxury experience to our guests. Our team members are empowered to craft...SuggestedHourly payRancho Bernardo Inn
Laguna Beach, CA3 days ago$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...SuggestedHourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI2 days ago- A premium hospitality company in Charlotte, NC, is seeking a Sous Chef in training. You will mentor cooks, manage daily kitchen operations, and learn the full scope of sous chef duties. This role offers several benefits, including medical and dental insurance, paid parental...SuggestedFlexible hours
- A senior living community in Colorado Springs is seeking a Line Cook to join their culinary team. This role focuses on preparing high-quality meals in a fast-paced environment for seniors. Ideal candidates will have a high school diploma and experience in scratch food preparation...SuggestedRelief
$87k - $119k
...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedLocal areaRelocation package- A fine dining restaurant in Phoenix is seeking a passionate Sous Chef to lead the banquet kitchen. This role will involve creating exquisite banquet menus and motivating the kitchen team while ensuring adherence to high standards of service. Candidates should possess a...Suggested
$60.7k - $91.1k
A leading hospitality company in Wisconsin is seeking a Jr. Sous Chef to manage day-to-day culinary operations for banquets. Responsibilities include supervising food preparation, standardizing recipes, and training kitchen associates. The ideal candidate has 3-4 years...Suggested- A leading hospitality firm seeks a Sous Chef in Baton Rouge to lead a dynamic culinary team. You will be responsible for creating exquisite banquet menus, maintaining kitchen organization, and training staff to ensure high culinary standards. This role offers a competitive...Suggested
- A leading hotel management company is seeking a Sous Chef for its Indianapolis property. This role involves leading the banquet kitchen, creating innovative menus, and mentoring the kitchen staff to deliver exceptional dining experiences. Ideal candidates will have a Bachelor...Suggested
- ...SUMMARY The Banquet Sous Chef is responsible for planning, organizing, and overseeing all banquet food and beverage operations. This includes preparation, execution, and quality control for all banquet and catering events, ensuring exceptional culinary standards are maintained...SuggestedPart timeWork at office
Juniper Preserve, Golf & Wellness Resort
Bend, OR21 hours ago - ...00 square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center. Now Hiring: Executive Banquet Chef In this role, you’ll oversee the banquet kitchen operations and support the preparation and execution of high-quality food for...SuggestedPart timeSummer workLocal areaImmediate startWeekend workAfternoon shift
Kalahari Resorts & Conventions
Woodford, VA21 hours ago - Banquet Chef Attendants Banquet Chef Attendants inSync StaffingSuggested
$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...SuggestedHourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI2 days ago- A leading entertainment and hospitality company is seeking a Citywide Banquet Chef Tournant to supervise kitchen staff in various Las Vegas properties. The ideal candidate will ensure high-quality food presentations, create innovative recipes, and develop staff in a fast...SuggestedShift work
- A leading hospitality brand is seeking a Banquets Chef responsible for overseeing all kitchen operations in their restaurant outlet. Key responsibilities include menu development, staff training, and ensuring food quality and sanitation standards. The ideal candidate should...
- ...prominent hospitality company in Cincinnati is looking for an Executive Sous Chef responsible for managing culinary staff and ensuring high-quality food production. The role primarily focuses on Banquets & Events while overseeing all culinary department aspects. Candidates...
$100k - $110k
A leading hospitality company in Nashville is seeking an Executive Sous Chef for their Banquet kitchen. The ideal candidate will manage kitchen personnel, develop menus, and maintain food costs. Required experience includes 3 to 5 years in a supervisory role and 8 to 1...$55k
...Grill And Banquet Chef The Golf Club at Oxford Greens is seeking an EXPERIENCED Grill and Banquet Chef to join our kitchen. Our club offers a dynamic work environment catering to daily grill customers, large banquets, and various golf events. We are looking for a dedicated...$39.16 per hour
...quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with specific Allergy requests. Responsibilities :...Hourly payFull timeShift workNight shiftWeekend workEarly shiftAulani, A Disney Resort & Spa
Kapolei, HI2 days ago- ...modern expression is informed by the city's diverse maker-culture and is as focused on integrating the work of Nashville's artisans, chefs and craftsmen as it is that of its musicians. The Joseph's art program - incorporating both the local works of Tennessee artists and...Work at officeLocal area
- A major hospitality resort in Las Vegas is seeking a Sous Chef - Garde Manger to oversee kitchen operations for banquet events. This role involves supervising staff, ensuring food quality, and maintaining safety standards in food preparation. The ideal candidate will have...
- ...hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Banquet Sous Chef sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's primary...Temporary workFlexible hoursShift workNight shift
- ...Sous Chef for the Main Lodge & Banquets The Sous Chef for the Main Lodge & Banquets kitchen plays a key leadership role in supporting the Executive Chef and Executive Sous Chef in the daily operations of the Main Dining Room, breakfast service, and banquet events at...Relocation packageWeekend workAfternoon shift
- ...square feet of meeting and function space. The 1930's hotel is a Historic Hotel of America and a AAA Four-Diamond Award winner. The Banquets Chef de Cuisine is responsible for food quality and presentation within the banquet (primary) and restaurant (secondary) facilities...Full timeWork experience placementDay shiftAfternoon shift
- Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial potentials and goals. Oversee departments to ensure requisitioning production, fabrication and quality is in strict...
$76.7k - $115.3k
Summary The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as...Hourly payFull time- Summary Oversees all culinary aspects of banquet and catering functions in conjunction with the executive chef. Responsibilities Plan and oversee day-to-day banquet culinary operations and give direction to associates Create and implement menu selections for special...Full timeTemporary workShift work
- ...position provides support to the Wild Horse Pass culinary team and banquet events in daily activities in accordance with the Food and... ...or related field preferred. 2. Prior experience as an Banquet Chef and/or related experience in a full service restaurant or events...
- A leading hotel chain in Kansas City seeks a dedicated Chef de Partie to manage a kitchen section. Responsibilities include maintaining food safety standards, preparing mise en place, and collaborating in menu planning. The ideal candidate will have strong teamwork and...
