Pastry Cook III
Montage International
Live Your Passion. Add Your Magic.
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
If you are an internal applicant, please log into Workday and apply for your application to be considered.
Pastry Cook III
Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage Big Sky, we know our success is all because of you. Here, you're not just an associate but a passionate creator of authentic, personalized experiences. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Big Sky is more than a job; it's a way of life. Don't just imagine the possibilityjoin us.
Your Journey
- Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel's standards
- Mentor Cook III and kitchen staff, providing guidance and support as needed
- Passion for baking and pastry creation
- Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level
- Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area
- Ability to fulfill guest orders in a timely manner with skillful attention to detail
- Ability to work in a collaborative environment all while maintaining professionalism
- Deliver on guests' expectations and have the desire to create WOW moments
- Perform additional duties as assigned that may be outside of the normal scope of duties based on business need
About You
- You enjoy creating pastries where the appearance, colors, and taste appeal show up every time
- You are passionate about providing exceptional guest service and creating memorable moments
- You are open to learning, developing, and growing both yourself, personally, and helping others do the same
- You are trustworthy and have integrity
Must Haves
- Ability to work a flexible schedule, including weekends and holidays
- Ability to collaborate in a team environment
- One year minimum of cooking experience in a standalone restaurant or hotel
- Luxury hotel experience, a plus
You Will Enjoy
- Free meals
- Free uniforms and cleaning
- Ongoing community outreach events
- Hotel discounts
- Associates' events throughout the year
- Healthcare benefits
- 401k retirement plan with company matching
Physical Requirements
- Grasping, holding, sitting, walking, repetitive motions, bending over
- Ability to stand and exercise mobility for extended periods of time during your scheduled shift
- Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
- Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi-regular basis
- Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10F) and kitchens (+110F).
At Montage Big Sky, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.
- ...Craft Memorable Desserts in One of Montana's Premier Culinary Destinations As a Pastry Cook, you'll help create the pastries, breads, desserts, and sweet finishes that become memorable parts of our guests' experience. Working alongside our pastry and culinary team,...SuggestedShift workWeekend workDay shiftAfternoon shift
- ...selection processes. If you are an internal applicant, please log into Workday and apply for your application to be considered. Pastry Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn,...SuggestedLocal areaFlexible hoursShift work
- Job Description Job Description We are seeking a seasoned, polished, and professional Executive Sous Chef to join an ultra-luxury hospitality team in one of the most desirable resort markets in the country. This position is in Jackson, WY and will require relocation...SuggestedRelocationRelocation package
$100k - $115k
.../ month Relocation Assistance: $3,000 Role Overview Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners...SuggestedSeasonal workWork at officeRelocation package- ...Chef to deliver exceptional dining experiences while supporting the daily operation of the kitchen. This position combines hands‑on cooking, team leadership, training, and operational oversight to ensure the highest standards of food quality, consistency, and hospitality...SuggestedFlexible hoursNight shift
- ...Rocky Mountain region. Join Big Sky Resort’s Culinary Team as we reinvent the resort dining experience. At Big Sky, we’re not just cooking—we’re building chefs for the future. With structured training, mentorship opportunities, and a culture rooted in professionalism and...Afternoon shiftEarly shift
$50 per hour
...kitchen chefs in preparation areas, such as garnishing and presenting Responsible for leading, developing, and mentoring a team of cooks, ensuring a positive work environment Enforces sanitation practices, ensuring that employees follow regulations by constantly monitoring...FreelanceLocal areaWorldwideShift workNight shiftDay shiftAfternoon shift$50 per hour
...Manages all schedules of the culinary team alongside the Sous Chef Responsible for leading, developing, and mentoring a team of cooks, ensuring a positive work environment Oversees the international intern program, as well as seasonal staffing swings Covers other...FreelanceInternshipSeasonal workLocal areaWorldwideShift workNight shift- Our Executive Chefs are innate leaders that have the opportunity to showcase their culinary genius and gastronomic expertise to consistently create exceptional experiences for our guests, whether in a fast paced or fine dining setting. This position will allow you to create...Work at officeWeekend workDay shiftAfternoon shift
- ...leadership Possess a passion for the culinary arts and the hospitality industry Proven experience in all kitchen stations, multiple cooking techniques, and knife skills Knowledge of HACCP, proper food handling, food temperatures, kitchen equipment, tools, and small wares...Full timeSeasonal workDay shiftAfternoon shift
- Terrain Taco at Gravity Haus Big Sky is seeking a skilled and motivated Culinary Manager to oversee daily back-of-house operations and uphold the exceptional food and service standards that define our brand. This position plays a key role in ensuring consistency across...Full timePart timeSeasonal workFlexible hoursShift work
- ...PM Line Cook The PM Line Cook plays a key role in delivering exceptional dinner experiences for guests at Lone Mountain Ranch. Working as part of the evening culinary team, this position is responsible for preparing and presenting high-quality dishes while helping...Flexible hoursAfternoon shift
- ...AM Line Cook The AM Line Cook plays a key role in creating exceptional breakfast and lunch experiences for guests at Lone Mountain Ranch. From preparing made-to-order dishes to maintaining beautifully presented buffet offerings, this position helps ensure every guest...Flexible hoursDay shiftEarly shift
- ...Lead Line Cook At Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining. You'll take ownership of smooth service flow while empowering and educating your...Full timeCasual workSeasonal workShift workAfternoon shiftEarly shift
- Located in Big Sky, Montana, Lone Mountain Ranch is a historic guest ranch situated on 148 acres in the heart of the Greater Yellowstone ecosystem. First homesteaded in 1915, the Ranch has grown into one of the premier guest ranch destinations in the American West, offering...Flexible hoursShift workNight shift
- Server Assistant At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy, and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully...FreelanceSeasonal workShift work
- Overview Opportunity: Food Runner Serve and replenish food items offered at the restaurant. Maintain food service and cleanliness. Handle guest transactions and ensure smooth and efficient register operations. Potential Career Path Server - Bartender Essential...Flexible hoursAfternoon shift
- ...timely manner ~ Primarily assist the food & beverage and culinary team with food orders ~ Have full knowledge of the menu and cooking preparations ~ Able to deliver food to table accurately, while identifying and describing each plate ~ Assist with bussing...Local areaFlexible hoursShift work
- ...HACCP standards at banquet scale — holding, transport, and buffet service Hire, train, and develop your team of banquet sous chefs and cooks, while promoting a fun work environment Accept and provide feedback and coaching to support our team members regularly Learn and...Work at officeFlexible hoursWeekend workDay shiftAfternoon shift
- Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what...Local areaImmediate startFlexible hoursShift work
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- Overview Behind every transformative dining experience is a kitchen that flows with precision and purpose-and our Dishwashers are the foundation that makes it all possible. At Big Sky Resort, you'll master an essential craft that keeps our Food & Beverage operations...Full timeSeasonal workShift workAfternoon shiftEarly shift
- ...Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes...Flexible hours
- ...remain aligned with budgetary guidelines and the highest quality standards. The Chef de Cuisine directly supervises Sous Chefs, Cooks, and all BOH associates, and partners closely with restaurant leadership to ensure the team operates efficiently, cohesively, and at...Temporary workSummer workFreelanceWork at officeShift workNight shiftWeekend work
- ...Opportunity: Cook Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook - Sous Chef - Executive Chef - Food and Beverage Director...Shift work
- Sous Chef SUMMARY The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. This is a key position that drives the motivation and productivity of the culinary ...Full timeLocal areaShift work
- ...around hospitality, professionalism, teamwork, and respect for the history and spirit of the Ranch. About the Role The Auric Room Line Cook is an integral part of our evening culinary team, helping create exceptional dining experiences in one of Lone Mountain Ranch's most...Full timeFlexible hoursAfternoon shift
- ...Cook II Yellowstone Club's Culinary department is currently seeking candidates for a Cook II for the Winter 2026-2027 season! Responsibilities Include: Assist in the set-up and preparation of the kitchen for the season Prepare food items for food outlets according...Full timeSeasonal workH2b
- We are only hiring In-Country H2B workers Winter Season Petition Dates: November 20th, 2026 - April 16th, 2027 THE OPPORTUNITY: There's a side of Big Sky, Montana that's unlike anywhere else-and at Moonlight Basin, you'll experience it firsthand. Spanning over...Summer workFreelanceH2bLocal areaShift workWeekend work
$50 per hour
Bartender (13089) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully...Full timeFreelanceSeasonal workWorldwideShift workNight shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook III. Be the first to apply!



