Banquet & Events Manager - Hospitality Leader
Compass Group
A leading catering company is seeking a Banquet Manager to oversee in-house catering operations. The role requires managing catering functions, coordinating with sales and culinary teams, and ensuring high-quality guest experiences. Ideal candidates will have at least 2 years of experience in food service and a passion for hospitality. This position includes comprehensive benefits and offers opportunities for career advancements. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 4 days ago
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