Assistant General Manager - Café & Guest Experience
The Restaurant Zone
Job Description
Job Description
We are seeking a hands-on Assistant General Manager to support the daily operations of a growing bakery-café in Springfield, VA. This role will focus primarily on Front-of-House leadership , team development, guest experience, and overall café execution.
The ideal candidate is an experienced restaurant or café leader who can confidently manage a fast-paced operation, support multiple teams, and maintain high standards for service, quality, and cleanliness.
Key Responsibilities
- Support the General Manager with day-to-day café operations .
- Lead and develop the Front-of-House team , ensuring strong service and guest satisfaction.
- Direct daily shifts and provide clear expectations, coaching, and accountability.
- Ensure consistent execution of service, food quality, cleanliness, and operational standards .
- Assist with staffing, scheduling, training, and employee development.
- Monitor sales, labor, inventory, and other key operational metrics.
- Partner with BOH leadership to ensure smooth coordination between FOH, bakery, sandwich, and cake production teams .
- Address operational issues proactively and make decisions during busy service periods.
- Help build a strong, reliable management team and positive workplace culture.
- Maintain a visible leadership presence during opening, peak, and closing shifts.
Ideal Candidate Profile
- Previous Assistant Manager, AGM, Café Manager, Restaurant Manager, or comparable leadership experience .
- Experience in bakery-café, café, fast-casual, QSR, or high-volume restaurant operations preferred.
- Strong FOH leadership and guest-service experience.
- Proven ability to lead teams, coach employees, and hold staff accountable .
- Highly organized and able to manage multiple priorities in a fast-paced environment.
- Strong communication and problem-solving skills.
- Hands-on leader who is comfortable working alongside the team.
- Flexible availability for opening, mid, and closing shifts based on business needs.
- Reliable, professional, and committed to developing a long-term career in restaurant operations.
The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.
Company Description
The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.
$21 per hour
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