Executive Chef: Lead Menus, Train Teams & Budget
$40k - $46kGreek House Chefs
Greek House Chefs is seeking an Executive Chef in Knoxville, TN to manage all culinary activities for the GHC Kitchen. This role involves overseeing kitchen operations, managing staff, and planning menus while ensuring budget compliance. The ideal candidate should have a culinary degree and previous leadership experience, with strong communication and organizational skills. Competitive salary ranging from $40,000 to $46,000 per year. #J-18808-Ljbffr
Vacancy posted 1 day ago
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