General Manager
$49kFirehouse Subs
Position Summary Statement This position is fully accountable for the profitable operation of a Firehouse Subs® Restaurant while adhering to all company guidelines and regulations. REPORTS TO: Owner/Franchisee Principle Accountabilities Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, OSHA and any other appropriate regulations required for the legal operation of the business. Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures. Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” of a cheerful and fun work environment and Firehouse Subs® beliefs and values to adhere to and grow the mission and vision. Ensures the profitability of business by operating within established guidelines and requirements for food cost, labor, controllable, utilities and sales growth. Coordinate and implement current operations game plans and company initiatives in a profitable and timely manner. Accountable for the proper staffing of the restaurant with qualified personnel and employees who are trained and developed properly. Accountable for the continuous training and development of the restaurant Assistant Manager and Shift Managers Actively participates in Local Restaurant Marketing in local trade area. Implements and promotes all Public Safety Foundation initiatives. Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule. Maintains awareness and participation in community affairs to take advantage of sales and public relations opportunities. Represents Firehouse Subs® in a professional, positive manner at all times. Communicates effectively to GM/Owner any and all issues that may impact our business. Maintains restaurant equipment in full working order and communicates problems immediately to Owner. Able to work on their feet for up to 13 hours at a time. Able to lift up to 50 lbs. Any other duties assigned by the Owner. Compensation: $49,000.00 per year #J-18808-Ljbffr
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- ...Job Description Job Description The Assistant General Manager (AGM) supports the Front and Back of the House operations and overall performance of a single QSR location. The AGM works in partnership with the General Manager and assumes operational leadership responsibility...Flexible hoursShift workNight shift
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Join to apply for the General Manager role at CKE Restaurants, Inc. Continue with Google Continue with Google 1 week ago Be among the first 25 applicants Join to apply for the General Manager role at CKE Restaurants, Inc. Position Summary The General Manager (GM) has the...Full timeWork at officeLocal areaImmediate startRelocationFlexible hoursShift workNight shift- ...Job Description Job Description Job Description Our General Managers are responsible for the store they Manage. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures...Local area
- ...restaurant experience for our guests. This job posting contains some general information about what it is like to work in our restaurant but... ...list all of the essential functions of the job. The General Manager is ultimately responsible and accountable for all restaurant...Hourly payWork experience placementLocal areaAll shiftsFlexible hours
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$16 per hour
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