Prep & Line Cook — High-Volume Winery Kitchen & Growth
Maryhill Winery
Maryhill Winery in Goldendale is seeking a part-time Prep & Line Cook for their Tasting Room & Bistro. This role offers an exciting opportunity to work in a high-volume culinary operation, ensuring guests receive the best food quality. Successful candidates will need to demonstrate knowledge of food safety, work effectively in a team, and maintain a clean work environment. Requirements include being at least 21 years old and preferred knowledge in POS systems. #J-18808-Ljbffr Maryhill Winery
Vacancy posted 4 days ago
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