High-Volume Kitchen Leader
Gringos Mexican Kitchen 7 Inc
Gringos Mexican Kitchen 7 Inc is seeking a dedicated restaurant supervisor in Spring, Texas. The successful candidate will manage hiring, train team members, and maintain cleanliness and safety standards in the kitchen. Responsibilities include overseeing food preparation, ensuring compliance with health guidelines, and managing labor costs. Candidates must have at least two years of supervisory experience in a high-volume restaurant environment and hold a Manager Food Handler Certification. #J-18808-Ljbffr Gringos Mexican Kitchen 7 Inc
Vacancy posted 5 hours ago
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