Banquet Line Cook

Banquet Line Cook

Atlas Restaurant Group Posted 3 months ago, valid for 2 days

Annapolis, MD 21404, US

$17 - $22 per hour

Part Time

Health Insurance

The Banquet Line Cook position requires 2 years of related high-volume cooking experience, with banquet experience being a plus. The role involves preparing ingredients, cooking, and plating menu items while maintaining cleanliness and sanitation standards in the kitchen. Compensation for this position ranges from $15.00 to $19.00 per hour, depending on experience and skill level. Candidates should possess strong organizational skills, the ability to multitask, and excellent customer service skills. Flexibility to work varied shifts, including nights, weekends, and holidays, is also necessary for this role.

The Banquet Line Cook functions as an experienced cook, responsible for performing the full cooking process using the locations assigned recipes. This includes preparing and measuring ingredients; grilling, frying, broiling, baking and sautéing; checking for the proper doneness and taste; adjusting seasoning and temperature for best results and set plate presentations. In all location kitchens, fully responsible for all aspects of the cooking station. Ensures that the cooking station and preparation area is meeting all set sanitation guidelines and proper product rotation is being done.

There are no supervisory responsibilities for this position.

Essential duties and responsibilities include setting up and stocking workstation with minimal supervision, executing menu items from start to finish, working with seasonal ingredients, participating in the preparation and development of new menu items, perfecting your existing skills while learning new techniques and building new skill sets, maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas, and participating in regular and deep cleaning of BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas.

Required skills and abilities include the ability to work efficiently under pressure in a fast-paced environment, strong organizational skills with the ability to multitask, basic understanding of cleanliness and sanitation standards, excellent customer service skills with a polite and attentive demeanor, and flexibility to work varied shifts, including nights, weekends, and holidays.

Education and experience include a high school diploma or equivalent, 2 years of related high-volume experience; banquet experience is a plus.

Mathematical skills include the knowledge to add, subtract, multiply, and divide in all units of measurement, using whole numbers, common fractions, and decimals; the ability to calculate figures and amounts such as discounts and tips.

Language skills include basic knowledge of English is highly preferred. Must have the ability to read, understand and follow both verbal and written company directives and initiatives.

Reasoning ability includes the ability to use common sense to understand and carry out written and oral instructions. Must have the ability to creatively solve problems in a fast paced environment using experience and an outside-the-box mindset.

Physical requirements include the ability to frequently stoop, kneel, crouch, crawl, and occasionally lift or carry up to 50 pounds. The individual must occasionally sit, climb stairs and/or maintain balance.

Interpersonal requirements include personal accountability, teamwork, engaging employees, giving and receiving feedback, and emotional intelligence.

Work environment includes working in a moderate noise level, typical of a restaurant kitchen environment with medium to high foot traffic. Occasionally may be exposed to moving mechanical parts, fumes or airborne particles, as well as toxic or caustic chemicals.

Compensation and benefits include health, dental and vision insurance, 401k contribution, 100% company paid life and AD&D insurance, learning and development programs, mobility and advancement opportunities, pet insurance, and 25% discount at Atlas properties.