Cabin Attendant & Cook ($18 - $21 +Tips)

Job Description

Job Description

The Cabin Keeper is responsible for serving guests at the Slayton Pasture Cabin.

While the Cabin is open 10 AM - 3:30 PM daily in the winter.

This is a unique position, the Cabin keeper is

expected to stay overnight at the Cabin to keep it warm. This position helps ensure

guests enjoy a special visit to the Cabin for food, warmth, and information.

Key Responsibilities:

• Prepare and serve soup, sandwiches and baked goods in an often busy environment

• Shovel snow and keep Cabin walkways and porch clear

• Report on supply needs to keep Cabin stocked

• Communicate with Outdoor Center and Trail Crew in emergency situations

• Keep fires stoked throughout day to keep Cabin comfortable

• Clean Cabin during and after busy periods with guests

• Keep kitchen clean and orderly and work with other Cabinkeepers during transition days

• Follow all safety procedures and maintain equipment in good working order.

• Ski up to the Cabin at start of shift and down at the end of the shift

Qualifications:

• Ability to safely ski to and from the Cabin

• High school diploma or equivalent preferred.

• Previous experience in customer service, especially in dining environment, is an asset.

• Ability to lift up to 50 pounds and work outdoors in all weather conditions.

• Strong work ethic, reliability, and attention to detail.