Cook

Overview Our YOU FIRST Philosophy: In addition to no night shifts, ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: Health Insurance* Dental & Vision Coverage Unlimited access to medical and behavioral telemedicine through Cirrus MD Flexible Spending Account – set aside money for health care expenses* Dependent Care Flexible Spending Account – set aside money for dependent care for children up to age 13* 401(K) Retirement Savings Program* 50% meal discount for you, along with spouse / dependent children at all company restaurants Child Discount Program at The Learning Experience Employee Assistance Program and personal / professional coaching Bright Horizon – backup child and elder care Supplemental Insurance (accident, critical illness, indemnity) Paid Time Off (PTO) – must meet the minimum hourly requirements Tuition Reimbursement & High School Diploma Program Spot Pet Insurance Complimentary premium access to the Calm App, plus 5 gift subscriptions Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) *FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you don’t need to master the art of flipping an egg to work at First Watch (unless you want to!). Responsibilities and Qualifications Communicate well with others and believe in the importance of teamwork Be responsible for delivering high-quality, safe food in a fast-paced kitchen Follow our amazing recipes (our Chef is an award winner!) and use only the freshest ingredients Maintain a clean, sanitized, and organized station Be at least 18 years of age First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. #J-18808-Ljbffr First Watch Restaurants, Inc.