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Executive Chef Seasonal, Farm-Driven Dining Leader

Restaurant Associates

Restaurant Associates is seeking an experienced Executive Chef for The Crossvines in Poolesville, Maryland. This role offers a chance to shape the culinary vision by creating seasonal menus and leading a passionate team to enhance guest experiences. Candidates must have a background in high-volume hospitality settings, demonstrating collaborative leadership and a genuine focus on food quality and guest satisfaction. Competitive salary and comprehensive benefits include medical, dental, vision, and more. #J-18808-Ljbffr

Vacancy posted 3 days ago
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