Lead Line Cook — Mentor, Manage Stations & Craft Dishes
Soho House & Co
Soho House is seeking a Lead Line Cook in Portland to assist the culinary leadership with inventory, supervision of staff, and high-quality dish execution. You will manage multiple stations, train team members, and ensure consistent Soho House standards across service periods. The role requires 3–4+ years of kitchen leadership, a food handler’s certificate, and flexibility to work mornings, nights, weekends, and holidays in a fast-paced environment. #J-18808-Ljbffr Soho House & Co
Vacancy posted 2 days ago
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