Line Cook
Full-time, Part-time
Southern Cross Kitchen
Job Overview
Southern Cross Kitchen & Conshy Girls Restaurant Group | Conshohocken
Southern Cross Kitchen is looking for an experienced Grill and/or Sauté Cook to join our high-energy, high-volume kitchen team.
We are a busy Southern-inspired restaurant with a strong catering presence, and we’re looking for someone who thrives under pressure, takes pride in their station, and wants to grow with a team that cares about food and execution.
What We’re Looking For:
- 2–4+ years experience on grill and/or sauté station
- Proven experience in high-volume service
- Catering and banquet experience (on-site & off-site a plus)
- Strong prep skills & knife skills
- Ability to stay organized and clean during service
- Team-oriented, dependable, and professional
Responsibilities: - Execute dishes consistently and efficiently during peak service
- Assist with daily prep and catering production
- Maintain a clean and organized station
- Follow recipes, plating standards, and kitchen systems
- Support Sous Chef and Executive Chef as needed
Compensation: - $Hourly - Based on Experience
- Overtime pay
- Performance bonuses available
Flexible schedule required (nights & weekends).
If you’re passionate about food and ready to work in a fast-paced, supportive kitchen environment — we’d love to meet you.
Vacancy posted 29 days ago
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