Sous Chef
Valley Forge Casino Resort
Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency, flavor, presentation, and portion control. Monitor employee performance, provide instruction as needed, and monitor staffing levels. Job Functions Personally and alongside kitchen staff, facilitate all food preparation, presentation, and service procedures as directed by Executive Chef. Monitor quantity of prepared food and ensure that quality and quantity standards are consistently satisfied. Ensure proper rotation and utilization of stored food to prevent waste. Oversees food preparation to ensure proper consistency, flavor, presentation, and portion control. Monitors staffing levels, early out requests, and overtime. Monitors and ensures kitchen and storage areas are clean, sanitary, and meet health and safety standards. Delegate work assignments to cooks and other kitchen staff. Monitors employee performance, instructs employees in the proper performance of job duties, and administers disciplinary action. Requisition stock according to business needs/pars. Ensure that the kitchen, storage areas, and other related areas are kept clean and free of safety hazards. Qualifications One (1) year of experience in the same or similar position preferred. Must be able to stand and walk for majority of shift. Must be able to lift, carry, and maneuver up to 40 pounds. Other physical demands include but are not limited to grasping, reaching, bending, lifting, and kneeling. Must have excellent communication skills. Must be able to obtain/maintain any necessary licenses and/or certifications. Additional Information All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class. #J-18808-Ljbffr
- Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a ...SuggestedApprenticeshipLocal area
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and...SuggestedTemporary workCasual workImmediate startShift workWeekend work- ...For this position, pay will be variable by location - See additional job details and benefits belowThe Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...SuggestedTemporary workFlexible hours
- Description Join Our Team! We’re looking for dedicated and enthusiastic individuals to join our talented team. As a Sous Chef Manager, you’ll play a key role in overseeing kitchen operations and leading our team to deliver exceptional food and unforgettable guest experiences...SuggestedFull timeShift work
- Director of Human Resources at Fearless Restaurants What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach...SuggestedFull timeTemporary workLocal area2 days per week
- ...Sous Chef Coordinate and administer all food preparation, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure...Local areaShift work
- ...Sous Chef Position: Sous Chef Salary: $65k-76,500 Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown...Local areaHome officeShift work
- For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...Temporary workFlexible hours
- ...Sous Chef Opportunity Valley Forge Casino & Resort is looking for a full-time Sous Chef to join our growing culinary & Banquet team. The right candidate will thrive in a fast paced environment and bring innovation to the team. Manage the kitchen staff in the procurement...Full time
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...to all OSHA regulations Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff...Temporary workFlexible hours- ...Merion Golf Club is seeking a Sous Chef . The Sous Chef plays a key leadership role in the culinary team, overseeing daily buffet and à la carte operations while ensuring exceptional food quality, consistency, and service standards. This position works closely with the...Temporary workSeasonal workFlexible hours
- ...Job Description Job Description The Sous Chef plays a key role in supporting the Executive Chef by overseeing daily kitchen operations, ensuring high standards of food quality, and managing kitchen staff. This role requires hands-on involvement in food preparation,...
- Join to apply for the Sous Chef role at Firebirds Wood Fired Grill Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...Shift work
$60k - $70k
...experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized...Shift work- Overview Not Your Average Joe's is hiring a Sous Chef. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent...Hourly payShift work
- ...management Must have great Communication skills Food safety and hygiene, Cleanliness throughout shift Communication with Executive Chef and Restaurant Managers Kitchen leadership Detail-oriented & Organization Skills Motivating kitchen staff members...Full timeShift work
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- ...empathy, and dignity. Candidates should enjoy coaching and managing a team of 50-75 in a high-volume setting. A Fearless Restaurants Sous Chef will be a positive, professional, creative individual with natural leadership skills. Our Sous Chef team will make a big impact on...Full timeLocal area2 days per week
- ...potential? Sick of being undervalued and overworked? Then you have found the right place! We are searching for talented, energetic Sous Chefs to lead our hardworking team! We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based...Full timeLocal area2 days per week
- ...Job Description Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...Casual workLocal areaShift work
$75k
...We are looking for a creative and proficient executive chef skilled in all aspects of food preparation. You will be “the chief” and maintain complete control of the kitchen. Responsibilities Plan and direct food preparation and culinary activities Modify menus or create...Full timeWork experience placementRelocationShift workNight shift- ...Executive Chef Job Reference Number: 39134 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: Philadelphia , Pennsylvania (US-PA) The Role at a glance: We are looking to add an experienced...Full timeWork at office
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- Sur La Table in King of Prussia, PA seeks a Seasonal Chef Instructor, Pastry to lead hands‑on pastry classes and share expert baking techniques. This in‑store role focuses on driving class enrollment and retail sales while upholding SLT standards. The ideal candidate has...16 hoursSeasonal workFlexible hours
- Job Title Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods. Job Duties Be able to prepare, portion, cook, and plate food accordingly. Be able to produce standardized recipes. ...
$45k
About the Job About the Role: Feine Coffee Roasters is hiring a Cafe Manager who can run a busy neighborhood café with confidence, clarity, and consistency. This is not a clipboard position. You will be present on the floor, coaching the team, driving standards...Local areaShift workWeekend workDay shiftEarly shift$55k - $70k
...SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and...Full timeTemporary workLocal area2 days per week- ...Sous Chef – Bluebird Distilling (Neo-Neapolitan Kitchen Opening) Bluebird Distilling is launching a new culinary program centered around a Neo-Neapolitan pizza kitchen blending traditional techniques with modern execution, premium ingredients, and a cocktail-driven dining...Full timeNight shift
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