Restaurant General Manager

Job Description

Job Description

Madison Restaurant Group seeks an experienced General Manager to lead its Team. If you are a strong Leader who likes to build and mentor a Team, while building Sales and being part of the Local Community, then this is an opportunity for you! If you are looking for a new opportunity to join a strong company with a great Culture, here is your opportunity! Please apply today.

General Manager Benefits:

• Salary - $70,000.00 - $85,000.00
• Health Insurance
• PTO
• Company Discounts

General Manager Responsibilities:

• Leads the Team by example
• Creates a restaurant business plan by surveying restaurant demand, conferring with people in the community, and identifying and evaluating competitors
• Meets restaurant financial objectives by developing financing and preparing strategic and annual forecasts and budgets
• Attracts patrons by developing and implementing marketing, advertising, and public and community relations programs
• Controls purchases and inventory, reviewing and evaluating consumption reports
• Maintains operations by preparing policies and standard operating procedures by implementing production, productivity, quality, and guest-service standards
• Maintains guest satisfaction by monitoring, evaluating, and auditing food, beverage, and service offerings
• Builds a strong Team by recruiting, selecting, orienting, and training job expectations—planning, monitoring, appraising, and reviewing job contributions

General Manager Qualifications:

• Minimum of 2 years of supervisory experience in the restaurant industry as a General Manager
• Results-oriented mindset with a track record of operational and financial success
• POS and back-office computer skills (Microsoft Word, Excel, Outlook)
• Possess a natural hospitality and an affinity for interacting with guests
• Ability to prioritize and multitask all day while maintaining a high level of customer service