Hospital Food Service Supervisor - Lead Tray & Kitchen Ops
Harris Health System, Inc.
Harris Health System, Inc. is seeking a Food Service Supervisor in Houston, Texas. In this role, you will supervise hourly food service staff, manage daily kitchen operations, and ensure quality service in a high-volume facility. Qualifications include a high school diploma or GED, with an associate's degree preferred, along with a food manager's certificate and at least two years of catering experience. This position requires flexibility in work schedule including weekends and overtime. #J-18808-Ljbffr Harris Health System, Inc.
Vacancy posted 2 days ago
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