Executive Chef
$100k - $125kCompass Group
Morrison Healthcare **Position Title:** SR. EXECUTIVE CHEF **Pay Grade:** 16 **Reports To: SYSTEMS DIRECTOR OF OPERATIONS** **Salary: $100,000 - $125,000** **Other Forms of Compensation:** RELOCATION ASSISTANCE **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the _Power of Food_ to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation's largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare's Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **_This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on click.appcast.io** **Job Summary** **Senior Executive Chef - Morrison Healthcare** **Gainesville, FL | $115,000-$125,000 + Relocation Assistance** Ready to take your culinary career to the next level? Morrison Healthcare is seeking an experienced **Senior Executive Chef** to lead culinary operations at one of our largest and most prestigious healthcare accounts in **Gainesville, FL** . This is an outstanding opportunity to showcase your creativity, develop a talented culinary team, and make a lasting impact while enjoying the stability and growth opportunities of Compass Group. **Key Responsibilities** + Lead all culinary operations for patient dining, retail, and catering. + Develop innovative, on-trend menus while maintaining the highest food quality and presentation standards. + Recruit, coach, and develop a high-performing culinary team. + Manage food cost, purchasing, inventory, and kitchen financial performance. + Ensure compliance with food safety, sanitation, and regulatory standards. + Drive culinary excellence, operational efficiency, and guest satisfaction. **Preferred Qualifications** + Culinary degree preferred. + 3+ years of Executive Chef or senior culinary leadership experience. + Experience in healthcare, hotels, country clubs, restaurants, higher education, or contract foodservice. + Strong leadership, menu development, catering, and financial management experience. + ServSafe Certification preferred. **What We Offer** + **$115,000-$125,000 base salary** + **Relocation assistance** + Competitive benefits and 401(k) + Paid time off + Career growth with the nation's leading healthcare foodservice company **Apply to Morrison Healthcare today!** _Morrison Healthcare is a member of Compass Group USA_ Click here to Learn More about the Compass Story ( **Associates at Morrison Healthcare are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Flexible Time Off + Paid Parental Leave + Holiday Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.** **Certain positions may require Florida Level 2 background screening. Details:** ** **Applications are accepted on an ongoing basis.** **Morrison Healthcare maintains a drug-free workplace.** **Req ID:** 1550905 Morrison Healthcare MICHAEL GREMBA [[req_classification]]
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...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
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Overview Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive...Shift work$70k - $80k
...extraordinary leaders like you to apply for this full-service restaurant management position in Montgomery, AL As a Restaurant Executive Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building...$19.8 per hour
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...receive an alert: We are hiring immediately for full time SOUS CHEF positions. Location : Baptist Health East - 400 Taylor Road, Montgomery... ...team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together,...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursWeekend workAfternoon shift$19.8 - $20.7 per hour
...Position Information Job Title: Sous Chef (Full‑time) Location: Baptist Health East – 400 Taylor Road, Montgomery, AL 36117 (online... ...interview) Pay Range: $19.80–$20.70 per hour Job Summary Helps the Executive Chef prepare and cook foods, coordinates activities of cooks...Hourly payFull timeFlexible hoursAfternoon shift$31.2k - $34.11k
...nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- ...creates surprisingly fast Speed of Service Attention to detail that ensures preparation and production procedures are followed Execution of systems that ensure a refreshingly clean environment Maintaining a work environment that ensures and promotes food safety...Shift work
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$60k
...wellbeing issues, financial and legal matters, health and wellness concerns, and more! You will be responsible for developing and executing sales strategies to drive our catering business. This role requires a strong sales background, excellent communication skills, and...Daily paidFull timeLocal areaRelocation package$16.25 per hour
...production of high-quality products. Ensure schedule of culinary staff is followed and follow direction of culinary supervisor and chefs when schedule is modified. Monitors to ensure proper receiving, storage (including temperature-setting), and rotation of food...Daily paidFull time$39.52k
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$14 - $16 per hour
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- Ascent Hospitality has an extensive portfolio of hotels and a strong pipeline of new properties and acquisitions, but we’re not about numbers…we’re about people and that remains our foundation. Our culture expresses a memorable experience for all of our Team Members and...Local areaAll shiftsShift work
$14 per hour
...dedicated Full-Time Line Cook to join our kitchen team and maintain top food quality standards. Key Responsibilities: Executing a variety of cooking tasks accurately, as well as cleaning and maintaining kitchen equipment. Maintaining a clean and organized...Daily paidFull time$20 per hour
...and restocking and cleaning up. Responsibilities include food quality management, training, safety and sanitation practices, and execution to offer fresh and delicious goods to our guests daily. This can be so much more than just your next job—it’s your opportunity...Extra incomeImmediate startFlexible hours- ...items with speed, accuracy, and consistency. Set up, stock, and maintain your assigned station throughout service. Read and execute tickets accurately while meeting timing standards. Plate dishes with consistency and attention to presentation. Monitor food...Hourly payLocal areaMonday to FridayFlexible hours
- ...passionate about cooking, and are skilled in the culinary arts. The person responsible for working in the kitchen has many duties and must execute them flawlessly. At the beginning of their shift, they must set up, stock, and organize all workstations. They must be meticulous...Flexible hoursShift workNight shiftWeekend work
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