Restaurant Manager

Qdoba Mexican Eats – Restaurant Manager Job Description Qdoba Mexican Eatsis now hiring dedicatedRestaurantManagerswith strong Leadership qualities. If you have the drive to grow your career as aggressively as Qdoba is growing, apply today! We’re looking for people who share our passion for innovative flavors and fresh, handcrafted food, and are dedicated to creating a great experience with amazing food and customer service that brings our guests back! Restaurant Manager Position Summary Qdoba Restaurant Managers oversee and are accountable for all aspects of food quality, cleanliness, labor, costs, production, marketing efforts, maintenance and service of the restaurant and outside events. Restaurant Managers always demonstrate use discretion in daily management decisions with accountability for living the Brand values and helping the Brand and employees to thrive. Qualifications A minimum of 2-4 years of recent supervisory and/or management experience in a restaurant environment required. Strong communication, organizational and computer skills required. Growth-driven & career-oriented outlook. Hands-on management style is essential. Must enjoy building relationships and developing people. Must be willing to travel for training. Education: high school or equivalent. We Offer A growth-oriented, financially stable company. A generous 2 weeks "Paid Time Off" immediate accrual schedule, *3 weeks after 5 years. Work/life balance. Thorough 8-week training program. Health, Dental, Prescription, and Life Insurance plan options. 401(k) Plan with employer match. Health Care Flexible Spending Account. Child Care Flexible Spending Account. Please note drug testing and a thorough, criminal and motor vehicle background check will be conducted upon offer of employment. EOE Join Qdoba in the Restaurant Manager Position – Apply Today! #J-18808-Ljbffr