Hotel Cook - Buffet & Line Prep, DailyPay
Marriott
HEI Hotels and Resorts is seeking a dedicated kitchen professional at our San Antonio property to ensure consistent, high-quality food prep in a fast-paced hotel setting. You will follow recipes, manage portions, and help maintain buffet and kitchen operations. Ideal candidates have hotel kitchen experience, strong dexterity, and the ability to lift up to 100 lbs. Excellent verbal and written communication skills are required to interact with team members and supervisors. #J-18808-Ljbffr The Hotel at Avalon
Vacancy posted 3 days ago
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