Banquet Manager

Banquet ManagerStratigos Banquet Centre is seeking an experienced and detail-oriented Banquet Manager to oversee all aspects of banquet operations. This role is responsible for ensuring exceptional event execution, maintaining high service standards, and delivering memorable experiences for guests. The ideal candidate is a strong leader with excellent organizational, communication, and customer service skills.Key Responsibilities:Plan, coordinate, and execute all banquet events, including weddings, corporate functions, and private partiesOversee event setup, service, and breakdown to ensure smooth operationsManage and supervise banquet staff, including scheduling, training, and performance managementCollaborate with kitchen staff to ensure timely and accurate food serviceMaintain high standards of cleanliness, presentation, and customer satisfactionMonitor inventory, supplies, and equipment; coordinate ordering as neededEnsure compliance with health, safety, and company policiesResolve guest concerns or issues promptly and professionallyQualifications:Previous experience in banquet management, hospitality, or event coordination preferredStrong leadership and team management skillsExcellent communication and interpersonal abilitiesHighly organized with strong attention to detailAbility to multitask and work in a fast-paced environmentFlexible schedule, including evenings, weekends, and holidaysKnowledge of food and beverage service operationsPreferred Skills:Strong problem-solving and decision-making abilitiesCustomer-focused mindset with a commitment to excellenceWhat We Offer:Competitive salary (based on experience)Opportunities for growth and advancementSupportive and team-oriented work environmentEmployee break meal